butterfat 中文意思是什麼
butterfat
解釋
乳脂（butterfat content in milk 牛奶中的乳脂含量）。-
Ameliorating milk quality ; promoting butterfat rate ; decreasing cytokines in milk
改善乳質，提升乳脂率，降低牛乳中之體細胞素。 -
Bodies glowing with butterfat and red with ocher, himba women in northwestern namibia are sought by tourists looking for " traditional " africa
納米比亞西北部西姆巴族婦女的身體因塗上了牛油而閃亮，塗上了赭土而發紅，她們成為了旅遊者想看"傳統的非洲"而尋找的對象。 -
And before leaving dairy products, the consumption of which have grown substantially in east asia in recent years, one should at least mention processing developments such as pumping technology, mechanical churns and later continuous churns in cheese - making, pasteurization, and the development of tests for butterfat content in milk production, and in butter production, the invention in the late 1870s of the centrifugal cream separator by the swedish scientist gustav de laval
在結束乳酪業的討論之前，我想指出，東亞近年來對乳酪品的消費一直在持續增長，並且加工技術有了發展，其中包括乳酪製作方面的水泵技術、攪拌筒（后來的間歇性攪拌筒） 、牛奶生產方面的高熱殺菌、奶油含脂量的測試技術以及奶油生產方面的乳脂分離器。
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