cerevisiae 中文意思是什麼

cerevisiae 解釋
啤酒, 麥酒
  1. Expression of glutathione s - transferase zeta class genes in saccharomyces cerevisiae

    類基因在釀酒酵母中的表達
  2. We have identified in s. cerevisiae distinct ubiquitin - ligase complexes that define different erad pathways

    我們在酵母體內發現了一種參與不同erad途徑的特定的泛素連接酶復合體。
  3. Screening of low higher - alcohols and diacetyl producing saccharomyces cerevisiae swain with ultraviolet mutagenesis

    紫外誘變篩選低高級醇和雙乙酰含量的啤酒酵母
  4. The effect of ca2 on the proliferation of saccharomyces cerevisiae and schizosaccharomyces pombe

    對釀酒酵母與粟酒裂殖酵母細胞增殖的影響
  5. Optimization study on microwave - assisted extraction of trehalose from saccharomyces cerevisiae

    微波輔助提取釀酒酵母胞內海藻糖的優化技術研究
  6. The moss physcomitrella patens ( funariales bryophyta ) is being developed as a model system for plant biological studies. its gene targeting efficiency can be compared with that observed in saccharomyces cerevisiae

    小立碗蘚是最近被開發出來的用於研究基因打靶的模式植物，其基因打靶的效率可以與酵母相比。
  7. 1 culture of s. cerevisiae s288c and determination of cell number

    1釀酒酵母s288c的培養及細胞數的測定2
  8. Study on enhancement of red pigment production of monascus purrpureus by saccharomyces cerevisiae culture filtrate

    酵母發酵濾液促進紅曲紅色素增產的初探
  9. Extracts of 10 selected chinese herb medicines ( rhizoma coptidis, cortex phellodendri, radix scutellariae, fructus forsythiae, cortex magnoliae officinails, radix glycytthizae, folium artemisiae argyi, ligustici chuanxiong rhizoma, flos lonicerae, fructus schisandrae ) were tested in vitro against six different microorganisms [ bacteria ( staphylococcus aureus, escherichia coli and bacillus subtilis ), yeast ( saccharomyces cerevisiae ) and find ( aspergillus flavu and trichoderma viride )

    摘要本文選用黃連、黃柏、黃芩、連翹、厚樸、甘草、艾葉、川芎、金銀花及五味子十味中草藥水提液，對金黃色葡萄球菌、大腸桿菌、枯草芽孢桿菌、啤酒酵母、黃麴黴及綠色木霉這六種菌進行了體外抗菌試驗。
  10. Saccharomyces cerevisiae ( s. cerevisiae ) is the one ot the first and well characterized eukaryotic organisms whose complete genome was sequenced. the next chanllenge is to elucidate its gene expression pattern and the functional mechanisms of the gene products

    在所有的真核生物中，人們對釀酒酵母（ saccharomycescerevisiae ）分子遺傳學方面的認識最早，最先完成的真核生物基因組序列測定也是釀酒酵母的基因組序列。
  11. When cotransforming pgbd - nifa and ad fusion genomic library into saccharomyces cerevisiae pj69 - 4a, 109 candidates interacting with nifa had been selected by testing for the expression of the his3, ade2 and lacz reporter genes

    誘餌質粒和文庫質粒共轉化釀酒酵母（ saccharomycescerevisiae ） pj69 - 4a ，通過檢測報告基因his3 、 ade2及lacz的表達進行篩選，初篩得到109個陽性酵母菌落。
  12. Study on laser induced mutation condition of low - diacetyl producing saccharomyces cerevisiae

    低雙乙酰啤酒酵母激光誘變條件的研究
  13. Kellis, m., b. w. birren, and e. s. lander. " proof and evolutionary analysis of ancient genome duplication in the yeast saccharomyces cerevisiae. " nature 428, no. 6983 ( 2004 ) : 617 - 24

    一種叫金娃娃的硬骨魚的基因組復制揭示了早期脊椎動物的主要的染色體組型。 《自然》 ， 431卷，第7011期（ 2004年） ： 946 - 57頁。
  14. Abstract : the intracellular trehalose metabolism of s. cerevisiae during alcoholic fermentation was studied

    文摘:研究了釀酒酵母在酒精發酵過程中酵母細胞內海藻糖的代謝。
  15. Biological function of intracellular trehalose of s. cerevisiae in the alcoholic fermentation was briefly evaluated in the study

    在試驗中對釀酒酵母細胞內海藻糖在整個酒精發酵過程中的生物功能作了簡要的評價。
  16. Saccharaomyces cerevisiae cells membrane damage by pulsed electric field

    脈沖電場處理對釀酒酵母細胞膜的影響
  17. Expression and identification of f1 antigen of y. pestis in saccharomyces cerevisiae

    1抗原在釀酒酵母中的表達及鑒定
  18. Gpi anchoring of proteins is essential for the growth of saccharomuces cerevisiae

    Gpi化蛋白對釀酒酵母的生長來說是必需的。
  19. Multi - mutated breeding of haploid protoplast of saccharomyces cerevisiae enrichment chromium

    富鉻釀酒酵母的單倍體原生質體復合誘變選育
  20. Baker ' s yeast ( saccharomyces cerevisiae ) is a major strain of trehalose production

    麵包酵母（ saccharomycescerevisiae ）是生產海藻糖的重要菌種。
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