hot spices 中文意思是什麼
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Yunnan cuisine is not built around large portions of meat or fish, but with strips of meat and many pickled, sweet, or sour vegetables, which are especially appetizing when the weather is hot. renhe garden specialties include thin strips of pig ear, thin slices of beef dried with aromatic spices, pickled - bamboo - and - chicken soup, pickled bamboo fish, and fish covered in crumbled baked soybean
雲南菜沒有大魚大肉，大多是微酸微甜的清爽小菜，例如大薄片牛肉乾巴涼拌結頭，蕎頭肉末涼拌耳絲酸筍雞湯酸筍魚豆豉魚等在點心方面，牛奶凝固成片，入油鍋炸成乳扇層層軟q的破酥包子。 -
Right chronic angina patients, in addition to their mouths medication, should also pay attention to their daily life, eat spicy food, such as hot peppers, garlic, green onions and ginger, pepper, spices, mustard, wine, avoid eating too hot, too cold food
對慢性咽喉炎患者，除口含用藥外，日常生活也應注意，不吃辛辣食物，如辣椒、大蒜、大蔥以及生薑、胡椒、五香粉、芥末、酒等，避免進食過燙、過冷的食物。 -
Manufacturer and seller of oils, spices, hot and sweet sauces, as well as rice and fruits in liqueur
-食品香精香料製造商，產品有食用香精洗衣粉香精煙用香精和食品添加劑四類。 -
Add spices and fry for 1 - 2 min. turn off fire. add crab and stir - fry for another 1 - 2 min. serve hot
再把香料加入爆香后息火，再加入螃蟹攪拌均勻，即可上桌。 -
Heat wok with oil. stir fry onion and capsicums for 1 min. turn off fire. add meat and black - colored sachet of spices. stir fry for another 1 min. serve hot
燒紅鑊，加入生油。再將大洋蔥?青和紅燈籠椒加入炒1分鐘。熄火。再將炸好的肉塊與香料（黑色包）一起加入續炒1分鐘即可。 -
To prepare a mongolian hot - pot, meat - usually lamb - is marinated and then rubbed with herbs and spices before being tossed into hot soup until cooked
吃的時候把腌好的肉片放在熱湯里涮一般是採用羊肉片，配合各類醬料蔬菜餃子或面條進食。
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