lotus root 中文意思是什麼
lotus root
解釋
蓮菜-
2000 west lake lotus root starch and sweet - scented osmanthus crisp candy got hangzhou government good tourism goods award
? 2000年西湖藕粉、桂花麻酥糖榮獲杭州市人民政府優秀旅遊商品優勝獎; -
2001 sweet cake, sweet - scented osmanthus and lotus seed and lotus root starch, sweet - scented osmanthus crisp candy got hangzhou good tourism goods copper award
椒鹽香糕桂花蓮子藕粉桂花麻酥糖榮獲杭州市人民政府「杭州市優秀旅遊商品銅獎」 -
Available for purchase will be lotus flower tea, lotus root powder, lotus seed cakes and lotus stamen tea, as well as other delicacies and postcards
並有蓮花茶蓮藕粉蓮子糕香蓮心茶水火蜜蓮酥,蓮花明信片等紀念品的販售。 -
500g fresh lotus root
鮮藕500克, -
2002 west lake lotus root starch got state unique cake title of china baking candy production industry association
?西湖藕粉中國焙烤食品糖製品工業協會「全國特色糕點」稱號; -
There were wilted green vegetables, small pancakes, fired ginseng and lotus root, sweet potatoes, squares of tofu, crunchy seaweed chips ? about 20 dishes in total, much more than even the hungriest could eat
有萎蔫了的蔬菜、小煎餅、炒人參和蓮藕、番薯、豆腐塊、脆海苔片? ?總共約有20道,即使是饑腸轆轆的人也吃不完。 -
Bring half pot of water to boil. add stock and seasoning. add lotus root, turnip and black mushrooms, cook until soft
煮滾半鍋水,下上湯及調味料,先放蓮藕、白蘿卜及冬菇滾至稔。 -
The re suits showed that during storage, the wi value of lotus epidermis were decreased, but not much change in inner lotus root ; polyphenol oxidase activity and phenols content were both showed increased and then de creased ; the fiber content of lotus root can affect the change of tender ; taken the factor of wi value, tender and decomposed rate into account, the quality of jn dawolong was the best
結果表明:貯藏過程中表皮白度逐漸下降,但藕肉白度變化不大;多酚氧化酶活性和多酚含量變化均呈現出先上升後下降的趨勢;纖維素含量對藕的脆度變化有一定的影響;綜合白度變化、脆度和腐爛率等因素來考察, 3個品種中以濟南大臥龍品質最優。 -
Our annual production value reaches 30 million rmb and main products include tea food, cake, moon cake, and west lake lotus root starch, etc
全年工業產值3000萬元,主要生產茶食糕點,中秋月餅西湖藕粉等清真食品。 -
Exploration of boiled lotus root slices processing technology
水煮蓮藕片研製工藝學探討 -
Farming techniques of lotus root with two crops y
蓮藕一年兩茬種植技術 -
The development of the nutritional and health care jelly of lotus root
營養保健型蓮藕果凍的研製 -
Peel and slice lotus root and turnip. chop up chicken, roast duck and roast pork separately
製法: 1 .蓮藕、白蘿卜刨皮,切片?雞、燒鴨及燒肉分別切件。 -
Lotus root sandwiches with purple rice
煎紫米藕夾 -
1998 - 2000 zhongqiu moon cake and west lake lotus root starch of cuiqinzhai got zhejiang recommended food
1998年- 2000年翠沁齋中秋月餅西湖藕粉,浙江推薦產品 -
The special characteristic of huang ni tang lotus root powder is, dissolve the loyus root powder for a few time, the temperature is lower to a certain dgree, it will looks like water ( this is the mostimportant mark of pure lotus root powder )
黃泥塘藕粉最明顯的特徵是:調制好後放置一定時間,溫度降至一定程度,會由糊狀化成水(這是純藕粉的一個重要標志) 。 -
Industrialization production of anti - pollution vegetables and flowers ; breeding and processing of animals, birds and aquatic products ; processing high quality products of grain, cotton and oil ; processing and exporting water plant such as lotus root ; agriculture integrative development and industrialization ; manufacture of advanced farm equipments
無公害蔬菜和花卉的工業化生產,畜禽水產品的養殖加工,優質飼料的生產和出口,糧、棉、油等優質逐產品的加工,荷藕、茨菇等水生植物的加工出口,農業綜合開發和產業化,以及先進農機具設備的製造。 -
Scald the lotus leaf, and spread on a plate, place the lotus sandwiches on top, and recreate the lotus root
荷葉焯水入盤墊底,將藕夾按原狀碼盤隨椒鹽上桌即成。 -
Make sandwiches out of the lotus root rounds with the paste for filling
把雞蛋清2個與30克澱粉混合為糊; -
Functions and directions : classic almond essence, smartly combined with vitamin e and lotus root extract, can provide endless whitening energy, inhibit melanin from formation, and improve skin texture and color
功效及使用方法:經典的杏仁精華與維生素e ,荷花根提取物巧妙結合,源源不斷的美白能量,能抑制黑色素產生,改善膚質及膚色。
分享友人