microbiological control 中文意思是什麼
microbiological control
解釋
菌藻處理- microbiological : 微生物的
- control : n 1 支配，管理，管制，統制，控制；監督。2 抑制（力）；壓制，節制，拘束；【農業】防治。3 檢查；核...
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Training subjects include occupational health and safety, laboratory quality assurance and quality control qa qc, chemical testing and analysis and microbiological testing and analysis
培訓內容包括實驗室職業健康和安全質量保證和質量控制理化檢測與分析及微生物檢測與分析。 -
Milk and milk products - quality control in microbiological laboratories - analyst performance assessment for colony counts
奶和奶製品.微生物實驗室內質量控制.菌落計數用分析性能評定 -
Milk and milk products - quality control in microbiological laboratories - determination of the reliability of colony counts of parallel plates and subsequent dilution steps
乳和乳製品.微生物實驗室內質量控制.平行板和后續稀釋步驟的菌落計數可靠性測定
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