milk for cheese 中文意思是什麼
milk for cheese
解釋
制乾酪用乳-
And before leaving dairy products, the consumption of which have grown substantially in east asia in recent years, one should at least mention processing developments such as pumping technology, mechanical churns and later continuous churns in cheese - making, pasteurization, and the development of tests for butterfat content in milk production, and in butter production, the invention in the late 1870s of the centrifugal cream separator by the swedish scientist gustav de laval
在結束乳酪業的討論之前，我想指出，東亞近年來對乳酪品的消費一直在持續增長，並且加工技術有了發展，其中包括乳酪製作方面的水泵技術、攪拌筒（后來的間歇性攪拌筒） 、牛奶生產方面的高熱殺菌、奶油含脂量的測試技術以及奶油生產方面的乳脂分離器。 -
Eastern medical communities have also found that many chinese herbs, such as chinese angelica, angelica keiskei, and comfrey symphytum officinale contain vitamin b12. cheese especial the fermented type, milk and its by products for example : yogurt, whole wheat, brown rice, seaweed, wheat grass, rice bran, chrysanthemums, mushrooms, beans, pickled vegetables, fermented bean by - products for example : miso ; pickled bean curd and fermented black beans and yeast for example : non - alcoholic beer all contain this vitamin as well. therefore, there is no need for vegetarians to worry about vitamin b12 deficiency
東方醫學也指出例如當歸明日葉康復力等中草藥都含有維他命b12 ，日常食品中，乳酪尤其是發酵過的牛奶及其製品例如：優酪乳全麥糙米海藻小麥草米糠雛菊香菇大豆泡菜各種發酵的豆製品例如：味噌湯豆腐乳與豆豉和酵母衍生食物例如：無酒精啤酒等也都含有維他命b12 ，所以素食者不用擔心維他命b12不足，上帝賜給我們充分的供應，就看我們是否有足夠的智慧來打開那無窮的寶藏。 -
Milk and milk products - determination of alkaline phosphatase activity using a fluorimetric method - fluorometric method for cheese
奶和奶製品.用熒光計法測定堿性磷酸酶的活性.乳酪的熒光計法 -
They baked some fresh bread and cooked some fresh food for their guests and also gave them milk and cheese
他們烤了新鮮的麵包，煮一點新鮮的食物給那些客人吃，請他們喝牛奶吃起士。 -
Manufactures milk, cream, butter, cheese, spring water, ice cream and other dairy products for canadian and export markets
-從事乳和乳製品的開發生產和銷售。有消毒奶保鮮奶酸奶奶粉等系列產品。 -
Milk and milk products - determination of alkaline phosphatase activity - part 2 : fluorometric method for cheese
牛奶和奶製品.堿性磷酸酶活性的測定.第2部分:乾酪的熒光計法 -
Switzerland is famous for its milk and cheese
瑞士的牛奶和乳酪是非常出名的。 -
Milk products are rich in protein, calcium, and vitamin d. other calcium - rich foods include cheese, sesame, almonds, sardines, and so on. these foods are very important for the maintenance of the health of bones and teeth
牛奶含有豐富的蛋白質、鈣質及維他命d ，其他含鈣質的食物包括芝士、芝麻、杏仁和沙甸魚等，對于保持骨骼及牙齒的健康有很大的幫助。 -
Beverage processing : it can be used as an additive for the processing of fruit juice, chocolate, candy, coffee, soy cheese, soy milk powder to improve their flavors
加工飲料：作為添加劑製作果汁、咖啡、豆奶等，味道俱佳。 -
Milk and milk products - determination of alkaline phosphatase activity - part 2 : fluorometric method for cheese iso 11816 - 2 : 2003 ; german version en iso 11816 - 2 : 2003
乳和乳製品.堿性磷酸酶的活性測定.第2部分:乳酪的熒
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