saliva swallowing 中文意思是什麼
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Human saliva has the function of eliminating substances that cause cancer. when we take our meals, it is better to chew each mouthful of food more than thirty times, because the various enzymes in saliva, when mixed with food, have a strong influence in reducing or eliminating the substances that can cause cancer. therefore, in ancient times, the importance of slowly chewing and swallowing food was emphasized
人的唾液有消除發癌物質的作用，吃飯時最好每一口飯菜都要咀嚼三十次以上，因為唾液中含有的各種酵素，有一種強力的作用，可以混入在食物中將發癌物質的毒性予以減低或清除，所以以前的人比較注重慢吞細嚼。
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