wheat flour 中文意思是什麼
wheat flour
解釋
全麥麵粉-
Methods of determination for benzoyl peroxide in wheat flour
小麥粉中過氧化苯甲酰的測定方法 -
A study on the determination of benzoyl peroxide in wheat flour by hplc
高效液相色譜測定麵粉中過氧化苯甲酰 -
Ingredients : wheat flour, sugar, vegetable shortening, cocoa powder, color ( caramel color ), leavening agents, flavor, edible salt, whole milk powder, soy lecithin, vanillin
配料表：小麥粉、白砂糖、植物起酥油、可可粉、色素、 （焦糖色素） ，膨鬆劑，食用香精，食用鹽，全脂乳粉，大豆磷脂，香蘭素。 -
Tolerance limits for deoxynivalenol in wheat, wheat flour, corn and corn flour
小麥麵粉玉米及玉米粉中脫氧雪腐鐮刀菌烯醇限量標準 -
Durum wheat flour and semolina. determination of yellow pigment content
硬質小麥麵粉及其細粒澱粉質胚乳.黃顏料含量的測定 -
Wheat flour and durum wheat semolina. determination of impurities of animal origin
小麥粉和硬質小麥的細粒澱粉質胚乳.動物源雜質的測定 -
The farinaceous, extensible, gelatinous and baking features of the mixed wheat flour were studied
研究了混合后小麥粉的粉質、拉伸、糊化及烘焙特性。 -
Over time as you work with the potato and corn kingdoms along with the many beans that can be grown ( garbanzo or chick pea and kidney beans in particular ), a mixture of flour derived from these food sources will mimic the starch - protein ratios of wheat flour enough to be used for the purposes of making bread, pasta or cereal
隨時間過去，當你與馬鈴薯和玉米王國以及許多可以生長的豆類一起工作（尤其是鷹嘴豆和蕓豆） ，由這些農作物所混合製作的麵粉會模仿小麥麵粉中的澱粉-蛋白質復合物，足以被用來製作麵包、意大利麵食或谷類食品。 -
Krill meal, fish meal, squid liver powder, mussel meal, liver meal, brewer yeast, spirulina, wheat flour, seaweed powder, pearl powder, astaxanthin, - glucan, vitamin and trace minerals
磷蝦肉，魚肉，烏賊肝末粉，牡蠣肉，肝臟，啤酒酵母，藍綠藻，麵筋粉，海藻粉，珍珠粉，蝦紅素， -多醣體，維他命及微量礦物質。 -
Wheat flour, vegetable oil, malt extract, salt, calcium carbonate, whey powder, whole milk powder, raising agent, yeast, egg powder, crocin yellow, yeast extract, sodium metabisulphite, vitamin d
配料：小麥粉、植物油、麥芽精、食用鹽、碳酸鈣、乳清粉、全脂奶粉、膨鬆劑、酵母、雞蛋粉、梔子黃、酵母提取物、焦亞硫酸鈉、維生素d 。 -
Study on improving wheat flour quality by glucose oxidase
葡萄糖氧化酶對小麥粉品質改良研究 -
Fry flour to fry flour : wheat flour puts a bit oil to break up in boiler fry ripe hind, one spoon puts ok and direct spoon in the mouth slowly mian is worn eat, also can put in the companion in molar sesame seed, walnut, rock candy to be become together eat paste of similar sesame seed
炒麥粉炒麥粉：小麥粉放一點油在鍋里翻炒熟后，可以直接勺一勺放嘴裏慢慢眠著吃，也可以放在磨碎的芝麻、核桃、冰糖里伴在一起成吃類似芝麻糊。 -
Roti canal is a round, flat bread made from wheat flour and is cooked on a hot plate
，色彩鮮明口味濃郁是馬來西亞美食獨家特色馬來菜以多種香料調味的藝術而聞名。 -
Methods of test for cereals and pulses - determination of yellow pigment content in durum wheat flour and semolina
穀物和豆類試驗方法.第31部分:硬粒小麥粉和粗粒粉中黃顏料含量測定 -
Methods of test for cereals and pulses - determination of impurities of animal origin in wheat flour and durum wheat semolina
穀物和豆類試驗方法.第29部分:麵粉和硬質小麥麵粉中動物因素雜質測定 -
Chinese noodles are usually made from soft wheat flour, and served in broth with sliced meat and vegetables
中國的面條通常是用低筋麵粉做成，放在肉片和蔬菜煮的肉湯中食用。 -
Now there are soupier curries, curry wrapped inside an omelet, baked with cheese, used as filling inside bread or chinese style buns, or used as a soup base for udon ( thick wheat flour ) noodles
現在，比如說湯式咖喱、用乳酪烤過后包在雞蛋卷里的咖喱、咖喱包、以及咖喱口味的烏冬面等等，咖喱無處不在。 -
With different wheat flour as the material and isolated soybean protein as addition agent to manufacture frozen dumplings, the effect of soybean protein on the frozen dumpling quality was studied
摘要以陜168 ， 3 - 2 ，普冰143 ， 31 - 1 - 12和981共5個不同品種（系）的小麥粉為原料，以大豆蛋白為添加劑製作冷凍水餃，研究大豆分離蛋白對冷凍水餃質量的影響。 -
Wheat flour triticum aestivum l. - physical characteristics of doughs - determination of rheological properties using an alveograph
小麥麵粉.生面團的物理特性.使用氣泡儀測定流變性能 -
Bread baking quality of wheat flour. sponge dough method
小麥粉麵包烘焙品質試驗法中種發酵法
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