yeast nucleic acid 中文意思是什麼
yeast nucleic acid
解釋
酵母核酸-
Protein and nucleic acid in yeast cells were degraded, then the product was refined into nutritional seasoning, which was in step with current tide of nutrition and nature
摘要酵母抽提物亦稱酵母味素,是將酵母細胞內蛋白質、核酸等進行生物降解,經加工而成的營養型天然調味料,符合目前「天然、營養、回歸自然」之潮流。
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