yolk yellow 中文意思是什麼
yolk yellow
解釋
蛋黃色-
Topaz from light yellow to deep yellow, has, the fall yellow, the chrysanthemum yellow, the chicken egg - yolk, the tiger isochromatic
黃玉由淡黃到深黃色,有栗黃秋葵黃黃花黃雞蛋黃虎皮黃等色。 -
De - vein and mince the chicken fillets ; to 1 5 add egg yolk and seasoning, stir to a yellow paste, steam for 10 minuted, mince, add egg white and stir well. to the rest of the chicken mince, stir in egg white, soup, and seasoning
鴨脯板鴨脯切絲雞裡脊去筋制茸,取1 5加蛋黃調料攪拌成黃料子,蒸10分鐘取出,切末加蛋清調均勻其餘加蛋清三套湯和調料攪拌成雞料。 -
High concentrations can be found in liver, kidney, egg yolk, dark green leafy vegetables, orange and yellow vegetables and fruits
肝腎蛋黃深色綠葉蔬菜橙色或者黃色的蔬菜和水果中都含有大量的維生素a 。 -
Powder or loose bloked, light yellow or yellow, normal flavour of hen yolk powder, no peculiar smell or impurity
粉末或極易鬆散之塊狀,淡黃色或黃色,具有雞蛋黃粉的正常氣味和雜質。 -
Examples include the green color on the yolk of a hard - boiled egg, peeled applepotato turning rusty, the yellow color of margarine ; the use of ginger in steaming fish, forking pineapple juice into pork chops, washing fish - smelling hands with lemon juice, adding milk to tea, and the use of lard in baking fluffy moon - cake crumb etc. part 2 discusses the chemistry and nutritional values of various categories of food stuff ; the role of food additives in the enhancement of color, aroma and taste as well as in commercial food processing and preservation
例如綠色的?蛋黃、脫皮萍果或馬鈴薯變24色、黃色的人造牛油;蒸魚加姜、檸檬汁去手上腥味、紅茶加奶和用豬油?制月餅的酥皮等。第二部份討論各類食品的化學及其營養價值;食物添加劑在增強色香味與在食物加工及貯存上的功能。 -
Examples include the green color on the yolk of a hard - boiled egg, peeled apple potato turning rusty, the yellow color of margarine ; the use of ginger in steaming fish, forking pineapple juice into pork chops, washing fish - smelling hands with lemon juice, adding milk to tea, and the use of lard in baking fluffy moon - cake crumb etc. part 2 discusses the chemistry and nutritional values of various categories of food stuff ; the role of food additives in the enhancement of color, aroma and taste as well as in commercial food processing and preservation
例如綠色的?蛋黃、脫皮萍果或馬鈴薯變24色、黃色的人造牛油;蒸魚加姜、檸檬汁去手上腥味、紅茶加奶和用豬油?制月餅的酥皮等。第二部份討論各類食品的化學及其營養價值;食物添加劑在增強色香味與在食物加工及貯存上的功能。 -
A kind of tree whose fruit has only one seed surrounded by yellow pulp which looks like a yolk
樹名,其果實?有一顆種子,果肉呈黃色,看來像一個蛋黃。 -
It landed on a pile of firewood where the yellow yolk burst into flames
鳥蛋掉到一堆柴火上,蛋黃隨即迸發出黃色的火焰。
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