含脂量 的英文怎麼說

中文拼音 [hánzhīliáng]
含脂量 英文
contents of resin
  • 含 : 動詞1 （東西放在嘴裏 不咽下也不吐出） keep in the mouth 2 （藏在裏面; 包含） contain 3 （帶有某種...
  • 脂 : 名詞1. （動植物所含的油質） fat; grease; tallow 2. （胭脂） rouge 3. （姓氏） a surname
  • 量 : 量動1. （度量） measure 2. （估量） estimate; size up
  1. Have a balanced diet and avoid high fat food

    保持均衡飲食，避免進食含過量脂肪的食物；
  2. And before leaving dairy products, the consumption of which have grown substantially in east asia in recent years, one should at least mention processing developments such as pumping technology, mechanical churns and later continuous churns in cheese - making, pasteurization, and the development of tests for butterfat content in milk production, and in butter production, the invention in the late 1870s of the centrifugal cream separator by the swedish scientist gustav de laval

    在結束乳酪業的討論之前，我想指出，東亞近年來對乳酪品的消費一直在持續增長，並且加工技術有了發展，其中包括乳酪製作方面的水泵技術、攪拌筒（后來的間歇性攪拌筒） 、牛奶生產方面的高熱殺菌、奶油含脂量的測試技術以及奶油生產方面的乳脂分離器。
  3. 5 per centum by weight of their fatty acid content

    以重量計其所含脂肪酸的百分之五。
  4. 5 per centum by weight

    以重量計其所含脂
  5. 5 per centum by weight of their fatty acid content of all the oils and fats in the food

    以重量計食物內全部油及脂肪所含脂肪酸的百分之五。
  6. Animal and vegetable oils and fats for import and export. method for the determination of phosphorous

    進出口動植物油脂.含磷量的檢驗方法
  7. Tarts and pastries are high in fat

    撻與酥餅含大量脂肪。
  8. From gas chromatogram chart, in addition to less composition of volatile compounds, onion oleoresin contained more resin that has sharp flavor and pigment

    從氣相色譜圖上可以看出，洋蔥油樹脂中除含少量洋蔥精油外，主要是沸點較高的倍半萜及代表辛香味的樹脂成分、色素等。
  9. In two longitudinal studies covering 23 months of breast feeding, analyses of lipid components and protein were performed

    在對于這23個月授乳期的2項縱向調查中，樣本的含脂量和和蛋白質都進行了分析。
  10. Apparatus for dairy analysis ; mojonnier type extraction flask for the determination of fat content

    乳品檢驗器械.測定含脂量的mojonnier型提取瓶
  11. The concentration of sulfur compound was the highest in steam distilled onion oil while it was lower in the extract of hexane and alcohol ( at 25 ) : there was no significance difference between solvent extracts

    在含硫化合物濃度上，水蒸汽蒸餾得到的洋蔥精油明顯高於正己烷或乙醇萃取得到的油樹脂，而不同溶劑萃取得到的油樹脂含硫量相差不多。
  12. Low fat cheese whole milk and milk powder, chocolate milk, whole fat yoghurt, whole fat cheese containing foods e. g. cheese cake, beverages or foods containing large amount of condensed milk or evaporated milk, ice - cream

    全脂奶及奶粉朱古力奶全脂乳酪含全脂芝士成份的食物如芝士蛋糕含大量煉奶或花奶的食物及飲料冰淇淋
  13. Takeouts are notoriously high in fat and sodium, while drinking 2 glasses ( 12 fl oz ) of beer a day adds up to 110, 000 calories a year - the equivalent of 31 pounds of body fat tissue

    外賣是臭名昭著的垃圾食品，脂肪含量非常高，而且含鈉量也很多；一年中每天喝兩杯啤酒能增加110000的卡路里= 31磅的肥肉，哇咔咔。
  14. The origin of the belgian food contamination crisis was a fat - and - oil processing firm, verkest, which is believed to have supplied eight tons of animal fat, contaminated with motor oil containing dioxin, to ten animal - feed manufacturers in belgium, one in france and one in the netherlands

    該廠把8噸受廢棄機油內含高量戴奧辛污染的動物脂肪賣給了13家歐洲飼料廠，其中比利時9家，德國2家，荷蘭和法國各1家。
  15. The caloric content of dry scallops is only half of that of chinese sausage or preserved pork. dry scallops also have 20 times less fat than preserved meat

    干瑤柱所含熱量是臘腸或臘肉的一半，而脂肪含量更只是臘肉的二十分之一。
  16. When the fat weight was deducted, however, the water compartment became constant

    若不計脂肪量則可得相當穩定的含水量。
  17. 2 experts say milk products low in fat contain as much calcium as those with higher fat levels

    專家說低脂肪的奶製品的含鈣量和那些有更高脂肪量的食物相當。
  18. Based on the relationship between the temperature value, conglutination value and the amount in the turpentine, the temperature value and the conglutination value were selected being the direct measuring values. through these two values, the amount of terebinth was measured indirectly. and a new way to measure the conglutination value on line was brought foreword

    分析了澄清階段澄清脂液的物性特點，找出了脂液溫度、粘度和含油量大小之間有內在聯系，採用溫度與粘度這兩個較易實現在線檢測的量作為直接測量的變量，然後通過這兩個變量來間接檢測含油量的大小。
  19. The problem lies at the fact that abundant amounts of sugar or fat are often added to desserts, thus frequent consumption is not encouraged for good health. the same rule applies to any fruit juices or commercial products with added sugar such as juices made from concentrate, fruit jam and fruit ice cream

    問題在於多數甜品都含大量糖份及脂肪，多吃對身體無益，而任何加糖的果汁及食品，如濃縮果汁、果醬及水果冰淇淋等亦有同樣問題。
  20. Fattier dairy foods like whole milk and ice cream, however, were not a blood pressure boon, according to findings published in the american journal of clinical nutrition

    然而根據美國《臨床營養學》期刊刊出的研究成果，含脂量較高的食物，如全脂牛奶及冰淇淋，並無助於降低血壓。
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