奶油葡萄酒 的英文怎麼說

中文拼音 [nǎiyóubèitáojiǔ]
奶油葡萄酒 英文
sillabub
  • : Ⅰ名詞1 (脂肪; 油脂) oil; fat; grease 2 (姓氏) a surname Ⅱ動詞1 (用桐油、油漆等塗抹) apply t...
  • : 1. (葡萄) grape2. (葡萄牙的簡稱) portugal
  • : 名詞(指葡萄) grapes
  • : 名詞1. (用糧食、水果等含澱粉或糖的物質經發酵製成的含酒精的飲料) alcoholic drink; wine; liquor; spirits 2. (姓氏) a surname
  • 葡萄酒 : wine; grape; [澳大利亞] plonk; [食] port wine葡萄酒花 flowers of wine
  • 葡萄 : grape
  1. On the lower shelf five vertical breakfast plates, six horizontal breakfast saucers on which rested inverted breakfast cups, a moustachecup, uninverted, and saucer of crown derby, four white goldrimmed eggcups, and open shammy purse displaying coins, mostly copper, and a phial of aromatic violet comfits. on the middle shelf a chipped eggcup containing pepper, a drum of table salt, four conglomerated black olives in oleaginous paper, an empty pot of plumtree s potted meat, an oval wicker basket bedded with fibre and containing one jersey pear, a halfempty bottle of william gilbey and co s white invalid port, half disrobed of its swathe of coralpink tissue paper, a packet of epps s soluble cocoa, five ounces of anne lynch s choice tea at 2 - per lb. in a crinkled leadpaper bag, a cylindrical canister containing the best crystallised lump sugar, two onions, one the larger, spanish, entire, the other, smaller, irish, bisected with augmented surface and more redolent, a jar of irish model dairy s cream, a jug of brown crockery containing a noggin and a quarter of soured adulterated milk, converted by heat into water, acidulous serum and semisolidified curds, which added to the quantity subtracted for mr bloom s and mrs fleming s breakfasts made one imperial pint, the total quantity originally delivered, two cloves, a halfpenny and a small dish containing a slice of fresh ribsteak

    中層放著一隻盛了胡椒粉的有缺口的蛋杯,飯桌上還擺著那種鼓狀食鹽瓶,用紙包著的四顆粘成一團的黑色橄欖,一聽李樹商標肉罐頭36的空罐兒,墊著纖絲的橢圓形柳條筐里是一隻澤西37梨,喝剩下的半瓶威廉吉爾比公司38釀造的藥用白裹在瓶子上的粉珊瑚色薄繪紙已剝掉了一半,一包埃普斯公司製造的速溶可可一隻縐錫紙袋裡裝著安妮林奇公司39出品的五英兩特級茶葉,每磅二先令一隻圓筒形罐子,盛著優質結晶角沙糖兩顆蔥頭,較大的那顆西班牙種的是完整的,較小的那顆愛爾蘭種的已經切成兩瓣兒,面積擴大了,氣味也更沖鼻了一罐愛爾蘭模範場的乳酪,一隻褐色陶罐,盛著四分之一品脫零四分之一兌了水並變酸了的牛由於炎熱,它已化為水酸性乳漿與半固體凝乳,再加上布盧姆先生和弗萊明大媽40作為早餐消費掉的部分,就足夠一英品脫了,相當于原先送來的總量兩朵丁香花蕾,一枚半便士硬幣和盛有一片新鮮排骨肉的一個小碟子。
  2. Heat up a saucepan, put butter in, sautee garlic, o nion, mushroons for 2 - 3 minutes flamed with brandy, and red wine, put in all ingredient intoa brown sauce reduc tion bring it boil and simmer for 5 - 10minutes and finis hed it with cream add salt and pepper to taste

    加熱沙司鍋,放入黃,炒蒜泥、洋蔥、蘑菇2 - 3分鐘,噴入白蘭地和,放入其餘原料炒,然後倒入濃縮過的黃汁,燒開,煨5 - 10分鐘,最後加入,燒開,加入鹽和胡椒粉嘗味加入蜂蜜、糖、鹽和胡椒粉,嘗味。
  3. Comments : displaying all chardonnay characters from south australia. it shows rich fruit flavors of melon and tropical fruit, which are underplayed by subtle oak maturation characters and creamy flavorsome finish

    評語:充滿南澳風情的莎當妮白。豐富的水果,蜜瓜和熱帶果實氣味,配合濃郁的橡木味道,口感柔順,酸度適中,充滿熱帶水果味的
  4. The main flavoring is often such as vermouth, various fruit juices, wine, or even eggs or cream

    調料主要用味美思、各種果汁、,甚至是雞蛋或
  5. Zinfandel. delicate blush pink in color, with sweet arornas of strawberries and waterrnelon. tasting notes : on the palate, the wine is fresh and lively and bursting wish fruit. a light crearniness is evident, with a refreshing crisp finish

    特色:此款品種為100 %的仙粉黛,味道中有經典的粉紅色並帶有草莓和西瓜的濃郁香甜,此香醇帶有果味,口感有明顯的淡淡的味,帶有爽快的乾脆的收尾。
  6. For the sauce, use tomato ketchup, mayonnaise, cream, white wine & basil mix together

    用番茄醬,蛋黃醬,,白和紫蘇葉絲做成沙司
  7. The nose is intense with rich apricot, toffee and butterscotch characters which are the hallmark of wines from a vintage with high botrytis influence

    濃郁的杏子、太妃糖、糖果芳香體現了孢菌素含量較高的年份的特質。
  8. Butter of kine, and milk of sheep, with fat of lambs, and rams of the breed of bashan, and goats, with the fat of kidneys of wheat ; and thou didst drink the pure blood of the grape

    也吃牛的,羊的,羊羔的脂,巴珊所出的公綿羊和山羊,與上好的麥子,也喝汁釀的
  9. Carbonara - another classic dish. this is ham with onion and mushroom cooked in a cream and cheese sauce with white wine

    烤面條加乾酪沙司? ?另一種經典調味醬。它是用和乳酪混合加入白後對夾有洋蔥和蘑菇的火腿進行煮制。
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