汁的澄清 的英文怎麼說

中文拼音 [zhīdedèngqīng]
汁的澄清 英文
clarification of juice
  • : 名詞(含有某種物質的液體) juice
  • : 4次方是 The fourth power of 2 is direction
  • : 澄動詞(使液體里的雜質沉下去) (of a liquid) settle
  • : Ⅰ形容詞1 (純凈) unmixed; clear 2 (寂靜) quiet 3 (清楚) distinct; clarified 4 (一點不留) w...
  • 澄清 : 澄清1. (清亮) clear; transparent 2. (弄清楚) clear up; clarify 3. (肅清) purify
  1. Foodstuffs - determination of patulin in clear and cloudy apple juice and puree - hplc method with liquid liquid partition clean - up ; german version en 14177 : 2003

    食品.和渾濁蘋果和果泥中棒麴黴素測定.液體
  2. Hplc foodstuffs - determination of patulin in clear and cloudy apple juice and puree - hplc method with liquid liquid partition clean - up

    食品.和渾濁蘋果和果泥中棒麴黴素測定.液-液分離提純高效液相色譜法
  3. Brilliantly clear juice

    明亮
  4. Study of soluble chitosan on settling of cili juice clarification

    可溶性甲殼質刺梨研究
  5. Studies on the effect of chitosan clarifying kiwifruit juice

    殼聚糖獼猴桃果研究
  6. Abstract : the mixed clarifying agent, which is made from gelatines, digallic acids and pvp, is added to the passiflora edulis juice. the test shows that the effect is good

    文摘:採用明膠、丹寧酸和pvp製成復合劑,按一定比例添加到西番蓮果中,經實驗證明,效果較好。
  7. Alpine orchard to apple for the quality of raw materials, the introduction of britain, germany, italy and other advanced production equipment and technology, the high - pressure cleaning, squeezing, enzymatic hydrolysis, instantaneous heat disinfection, ultrafiltration clarification, vacuum concentration, aseptic filling process from contain human needs of the various vitamins, amino acids and zinc, iron, copper and other trace elements, and maintain the natural juice taste, nutritional value high

    產品簡介:以高山果園優質蘋果為原料,引進英、德、意等先進生產設備和工藝,經高壓洗、壓榨、酶解、瞬時高溫殺菌、超濾、真空濃縮、無菌灌裝加工而成,蘊含人體需要各種維生素、氨基酸及鋅、鐵、銅等微量元素,保持了果天然口味,營養價值極高。
  8. Effects of chitosan on the clarity and the compositions of mulberry juice

    殼聚糖對桑椹度及理化成分影響
  9. Studies on application of ultrafiltration in cucumis juice

    超濾黃瓜研究
  10. Clarified juice, generally stored in a closed stainless steel tank, is inoculated with a selected yeast strain

    葡萄,一般儲存在封閉不銹鋼罐中,用選定酵母菌種進行接種。
  11. Research on theclarified and low - degree mulberry fruit juice

    一種低濃度桑果飲料研製
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