澱粉質 的英文怎麼說

中文拼音 [diànfěnzhí]
澱粉質 英文
starchiness
  • : Ⅰ名詞1 (粉末) powder 2 (用澱粉製成的粉條或粉絲) noodles or vermicelli made from bean potato o...
  • : Ⅰ名詞1 (性質; 本質) nature; character; essence 2 (質量) quality 3 (物質) matter; substance;...
  • 澱粉 : [生物化學] starch; amylum; farina; amylon; maizena
  1. Durum wheat flour and semolina. determination of yellow pigment content

    小麥麵及其細粒澱粉質胚乳.黃顏料含量的測定
  2. Wheat flour and durum wheat semolina. determination of impurities of animal origin

    小麥和硬小麥的細粒澱粉質胚乳.動物源雜的測定
  3. Bbca ( suzhou ) biochemical is a high - technical biological enterprise, has the first production line with 20, 000tons / year capacity which using agricultural material of starch source such as corn to produce ethene, ethylene oxide and glycol in china

    宿州生化擁有我國第一條以玉米等澱粉質農作物為原料生產2萬噸/年乙烯、環氧乙烷、乙二醇的生產線,是生物高技術企業。
  4. Level 4 : grains such as starchy foods, rice, wheat, etc

    第四層:五穀類如澱粉質食物米小麥等
  5. Rich in carbohydrates ( starch ), a good way to get energy and stay warm in winter

    含豐富碳水化合物(澱粉質) ,是冷天時取暖及能量來源的最佳途徑,令精力充沛。
  6. In just one hour, plaque bacteria will start converting sugar and starch particles into harmful acids that attack the tooth enamel

    短短一小時,已足夠讓牙垢膜細菌把糖份及澱粉質轉化為有害的酸性物,侵蝕琺瑯
  7. They can be eaten in more generous amount such as 240gm or more daily. starchy vegetables such as potatoes, yam, peas, and beans are rich in starch. if they are used in dishes, it may be necessary to reduce the amount of rice taken in the same meal

    根莖類蔬菜如土豆番薯芋頭蓮藕豆類如青豆眉豆和黑豆等均含較高的澱粉質,倘若用於菜,要注要適當地減少在同一餐所進食的五穀類份量。
  8. The paper adopted the common breeding way by series of mutagen treating to the yeast ' s cell and spheroplast. finally, the excellent mutant 75l 3555 was obtained. its nature of the production was determined and it can product ethanol on the condition of 40 and have high fermentative speed and stable production. on the other hand, the test was made that the best fermentative condition was found. in the malt juice, adding 0. 02 % k + or 0. 03 % a13 + can increase the production strikingly and adding some degree concentration trahalose can increase the production too and cut short the time of taming. in the study of using molasses producting ethanol, we can obtain high productivity contained the following composition : nitrogen source 1. 5 % maize and 0. 075 % ( nh4 ) 2so4

    本實驗以常規的育種方法,通過對酵母細胞懸液和原生體進行一系列誘變,經過大量的篩選,最終選育出一株耐高溫高產菌株75l _ ( 3566 ) ,並對其進行了生產性能的測定。 75l _ ( 3566 )在40條件下,濃度為20 bx的麥芽汁發酵液中,產酒率高達11 . 5 ,而且發酵速度快,發酵周期可縮短12h ,其生產性能穩定,可以適應大部分以澱粉質為原料的生產廠家的需要。同時本實驗對75l _ ( 3566 )進行了發酵條件優化的初步研究。
  9. Amyloid plaques are one of the characteristic structural abnormalities found in the brains of alzheimer patients

    澱粉質色斑是在阿茲海默癥患者的大腦中所發現的結構異常的特徵之一。
  10. Eat in moderation food which is rich in starch such as bread, cereal, rice, biscuit, and pasta, etc

    適量進食含高澱粉質的食物如粥面飯麵包餅乾等
  11. Various ingredients contain in food are introduced including the functions and sources of sugar, starch, fat, protein and vitamins. in addition, by conducting different food tests, visitors can have a better understanding on which kinds of food are more nutrient. besides, exhibits which are related to the theme will be selected to introduce during the museum tour

    以食物科學為主題,介紹食物中的各種主要成分,包括糖份及澱粉質脂肪蛋白及維他命的功用和來源,並透過連串有趣的實驗,測試食物所含的成分,從而使我們認識哪些食物有較豐富的營養價值,而參觀部分則挑選與食物科學有關的展品作深入淺出的介紹。
  12. Should you find it difficult to follow our food plan, cut the amount of your regular daily meals to half and avoid oil, butter, starch product, cheese, fat alcohol, soft drink

    若閣下未能依照上述食譜進食,可將每日食量減半,並避免吃食油,牛油,澱粉質,芝士,脂肪及飲用酒類和汽水。
  13. Rich in starch, vitamin b and plant protein. essential for heat production to keep us warm and is the main source of energy for our daily activities

    豐富澱粉質,少量維他命b及植物性蛋白,主要功用是提供熱能,補充消耗及維持身體正常體溫。
  14. " among these subjects, age, exercise fat intake and lack of job support, but not the amount of carbohydrate or protein intake were positively correlated to carotid intima - media thickening, " professor woo reports

    研究發現,年齡、運動、脂肪吸取量及缺乏工作上的支援都與頸動脈內中膜加厚有關連,但澱粉質及蛋白吸取量則沒有關連。
  15. The best way to avoid fatigue is to eat a balanced diet in a sufficient quantity and most importantly, to keep blood sugar levels stable, as low blood sugar levels cause shakiness, anxiety and headaches, says wilf jenkins, nutritional adviser to bupa wellness

    英國保健中心營養顧問wilfjenkins表示,如果想減低疲倦的形成,必須注意飲食均衡,保持血糖水平穩定,因為血糖過低會引致身體虛弱、焦慮和頭痛。他續說,所謂飲食平衡,是指進食低脂肪和高澱粉質食物。
  16. Take starch as raw material to produce alcohol

    澱粉質原料生產酒精
  17. You eat too many carbohydrates

    你吃澱粉質食物太多了
  18. It is chiefly a carbohydrate food, but it also contains proteins

    雖然麵包主要是一種澱粉質食物,但它也含有蛋白
  19. Try to maintain a reasonable weight. eat appropriate amounts of starch in the form of rice, noodles, congee, bread, and potatoes

    吃適量澱粉質食物,如粥、、面、飯、麵包、土豆等。
  20. Still another wrong idea about mixing foods is that proteins and carbohydrates should never be eaten at the same meal

    還有一種關于食物混在一起吃的錯誤想法,即不能在同一餐中吃蛋白食物和澱粉質食物。
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