片皮鴨 的英文怎麼說

中文拼音 [piān]
片皮鴨 英文
peking duck
  • : 片構詞成分。
  • : Ⅰ名詞1 (人或物體表面的一層組織) skin 2 (皮革) leather; hide 3 (毛皮) fur 4 (包在外面的一層...
  • : 名詞(鳥類的一科) duck
  1. For an old man living alone in the countryside, though he always receives money and clothes from his son residing in the town, which makes the villiagers envy him very much, he would rather enjoy the happiness of being with his children. for a man runs errands in the burning sun, he is badly in need of a patch of shade, a swirl of cool breeze, a fan, or a spring of cool water, he wants anything but a luxurious mink coat. abundant as the sea is with various species and countless treasure, for a sailor, the seemly trivial freshwater is most wanted on the voyage

    一個吃齋念佛的饑餓的人,面對著馳名中外的北京烤,是不會有幸福感的,因為那不是他需要的,他急需的,可能只是兩個饅頭,一盤素炒豆芽而已;獨自住在鄉下的老人,總是能收到城裡兒子寄來的錢物,很讓鄉親們羨慕,但老人最想要的不是這些,而是兒孫膝下承歡的天倫之樂;在炎炎烈日下趕路的人,急需的是一樹陰,一陣涼風,一把扇子,一眼清涼的泉水,而不是一件名貴的貂大衣;大海是富饒的,它哺養了各種各樣的生物,珍藏著無數的寶藏和財富,但在海上遠航的人,急需的卻是普普通通的淡水。
  2. Peel and slice lotus root and turnip. chop up chicken, roast duck and roast pork separately

    製法: 1 .蓮藕、白蘿卜刨,切?雞、燒及燒肉分別切件。
  3. Paper duck packages good, " a two ducks eat " and " very fragrant duck flavor. " pancake " cheap top belly. " other dishes to the tastes of " no impression " is adequate weight. price " peace "

    片皮鴨套餐不錯, 「一兩吃」 ,有「很香的味」 。燒餅「便宜又頂肚子」 。其他菜在口味上「沒什麼印象」 ,就是分量足,價格「平」 , 「抵食」 。
  4. Three chefs work exclusively on the process, in which each step is essential : pumping up the ducks with air, soaking them with spices, coating them with honey glaze, blow - drying them, hanging them in the oven the result is a plump, crispy - skinned, juicy duck, which, after some skilled carving work by a chef, is ready for serving in the traditional way dipped in brown sauce and wrapped in a pancake with a section of spring onion

    北平烤是天廚的精神所在,三位師傅每天都忙於子的吹氣腌漬上色風乾掛爐等瑣碎卻缺一不可的程序,烤出金黃飽滿酥肉嫩的子,再經過師傅的巧手成薄,就可以沾著甜面醬與蔥段一起卷荷葉餅吃,汁多味美,日本餐飲雜志都經常介紹。
  5. Slice the prawn roll, put the slices around the duck ; add seasonings and steam till done, turn upside down on a big plate

    雞蛋攤成蛋,抹上蝦茸,捲成「如意」卷,蒸熟后切,碼在塊四周
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