糯米糕 的英文怎麼說

中文拼音 [nuòmǐgāo]
糯米糕 英文
bean paste cake
  • 糯 : 形容詞（黏性的） glutinous （cereal）
  • 米 : Ⅰ名詞1. （稻米） rice 2. （泛指去殼或皮的可吃的種子） shelled or husked seed 3. （姓氏） a surname Ⅱ量詞（公制長度的主單位） metre
  • 糕 : 名詞1. （用米粉、麵粉等製成的食品） cake; pudding; pastry 2. （姓氏） a surname
  • 糯米 : polished glutinous rice糯米紙 wafer
  1. Avoid using foods that are too sticky, like glutinous rice flour dumplings and chinese new year cake

    避免質地會黏附口腔的食物如糯米、湯丸、年糕等。
  2. The menu includes sticky - rice balls brushed in peanut powder, melt - in - the - mouth pea jelly, haw pudding - sour but with a hint of sweetness - refreshing iced sour - plum cordial, and also walnut jelly and sesame jelly

    糯米團沾著花生粉的驢打滾入口即化的豌豆黃酸中帶甜的山楂糕清涼降火的冰鎮桂花酸梅湯，還有香濃滑口的核桃酪與芝麻酪。
  3. Glutinous rice, which is what jiuru restaurant is really all about, is the essential ingredient for fried new year pudding, huzhou zongzi, rice dumplings in fermented - rice soup, and the various other treats of the jiangsu - zhejiang region that the restaurant specializes in

    糯米正代表九如商號的精神，不管是炒年糕湖州肉粽酒釀湯團，都是江浙道地的糯米點心。
  4. Remove the bones and skin of meat to decrease the risk of choking. chop up the food into smaller pieces for easy chewing. avoid foods which are sticky and difficult to chew and swallow so as to prevent choking, e. g

    一些太硬太滑或有黏性的食物，例如椰果湯圓魚蛋糯米年糕牛柏葉牛筋等，特別容易較令長者「哽親」 ，宜避免進食。
  5. Produces a variety of biscuits, cakes, crackers, wafers, and candies. turkey

    -主力生產日式，中式，臺式糯米糍糕餅和點心。
  6. In south china, the favorite and most typical dishes were nian gao, sweet steamed glutinous rice （ 糯米 ） pudding and zong zi ( glutinous rice wrapped up in reed （ 蘆葦 ） leaves ), another popular delicacy

    在南方，年糕，一種蒸熟的甜糯米點心及粽子（一種用蘆葦葉包起來的糯米飯）等流行美味是深受人們喜愛和最典型的菜肴。
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