蒸肉餅 的英文怎麼說

中文拼音 [zhēngròubǐng]
蒸肉餅 英文
steamed ground pork
  • : Ⅰ動詞1. (蒸發) evaporate2. (利用水蒸氣的熱力使食物熟或熱) steam Ⅱ名詞[中醫] (將藥物隔水蒸熟) steaming
  • : Ⅰ名詞1 (人或動物體內接近皮的部分的柔韌物質) meat; flesh 2 (某些瓜果里可以吃的部分) pulp; fles...
  • : 名詞1. (烤熟或蒸熟的麵食) a round flat cake 2. (似餅物) sth. shaped like a cake
  • 肉餅 : meat pie
  1. Guangdong : chicken cake, preserved egg shortbread, a - thousand - layer shortbread with frozen meat, guangdong mooncake, lotus seed paste in crisp pastry, steamed hedgehog stuffed bun, fenguo. dumpling with fresh shrimp filling, examination success porridge, steamed shaomai with the ovary and digestive glands of a crad, and white rabbit shaped dumpling

    廣東的雞仔皮蛋酥冰千層酥廣東月酥皮蓮蓉包刺猥包子粉果薄皮鮮蝦餃及第粥玉兔餃干蟹黃燒麥等。
  2. According to statistics, this study lasted nine cooking, a professor of black bears meat, chrysanthemum fish, combine pork, fried shrimp, crystal dumplings, pumpkin pie, t., and other 27 chinese dishes and dim sum, over 100 foreign wives attended culinary training

    據統計,這次烹飪學習歷時9個月,共教授了咕?、菊花魚、魚香絲、清炒蝦仁、水晶餃、南瓜、八寶飯等27道中式菜肴及點心, 100多位洋太太參加過烹飪培訓。
  3. Dinner - vegetable and meatball soup and steamed meat patty, or corn and egg soup and fried vegetables with boneless chicken

    晚餐時菜丸湯和蒸肉餅或粟米蛋花湯和時菜炒雞柳
  4. Thanks to our large and well - equipped japanese open kitchen in town and the experienced chefs led by mr ito shigeru, our new chef de cuisine - japanese. with which customers can enjoy lots of exquisite and delicious food cooked in different japanese styles and methods such as sushi, sashimi, sabu sabu, teppanyaki, robaytayaki, tenpura and other hot dishes. chef recommendations include baby lobster sashimi, urchin egg custard, king prawn, beef tenderloin and assorted vegetables with teppanyaki sauce, crab congee with sweet corn and crab roe, okinawan sweet potato cheese cake, tofu cheese cake and lively made red bean pancake dora - yaki

    全新的日本料理晚市放題特別由極富經驗的日籍名廚伊滕茂師傅親自主理,並以地道的日本烹調技巧包括壽司、刺身、火鍋、燉煮、燒烤、清及油炸等,為大家即席炮製各式用料名貴又精緻可口的日本美食,重點主打深海龍蝦仔刺身、日式火鍋、日式海膽蛋、鐵板燒大蝦、牛及野菜、甜蟹粥、蕃薯芝士、豆腐芝士及即制紅豆班戟等,真正和風美食多逾50款。
  5. Eat slowly and chew thoroughly. select softer foods such as congee, noodles in soup, crackers in fluid or soup, fish, tofu, steamed eggs, ground meat, peeled fruit, etc

    選擇柔軟和潤滑之食物,如粥湯粉或面浸於飲品或湯之乾魚豆腐水蛋碎去皮之水果等。
  6. Salted duck eggs with steamed minced pork

    咸鴨蛋蒸肉餅
  7. Steamed minced pork and salted egg

    鹹蛋蒸肉餅
  8. Steamed minced pork with salt fish

    咸魚蒸肉餅
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