麻榨 的英文怎麼說

中文拼音 [zhà]
麻榨 英文
mazha
  • : 麻構詞成分。
  • : Ⅰ動詞(壓出物體里的汁液) press; extract; squeeze Ⅱ名詞(壓出物體里汁液的器具) a press for extra...
  1. Cold - pressed golden jojoba oil, castor oil, carnuba wax, candelilla wax, vitamin e, mica, iron oxides, titanium dioxide

    金黃的荷荷巴油篦籽油棕櫚蠟堪地里蠟及氧化鐵二氧化鈦雲母天然維他命e等。
  2. By lorries along sir john rogerson s quay mr bloom walked soberly, past windmill lane, leask s the linseed crusher s, the postal telegraph office

    布盧姆先生沿著停在約翰羅傑森爵士碼頭上的一排貨車穩重地走去,一路經過風車巷利斯克亞油廠和郵政局。
  3. The stone wheel crushes it to a pulp, which is then pressed to extract the oil

    譯文:亞籽先由石滾碾成漿,然後再拿去油。
  4. Model 204 pre - press is a continuous screw press and suitable for prepressing - extracting technology of the vegetable oil plant to process the seeds containing more oil such as peanut kernels, cottonseed kernels, rapeseed, safflower seed and sunflower kernels

    204型預機是一種連續螺旋油機,適用於植物油廠預浸出工藝,處理花生仁、棉籽仁、菜籽、紅花籽、蓖籽和向日葵仁等含油較多的油料。
  5. Spicy dishes are often thought to be chilli hot, but in fact spiciness can be derived from any combination of strong - flavoured plants that through smell and taste act as an appetite stimulant particularly effective in asias humid climate. the type and amount of chillies used help define the dish as well as keeping you cool by making you sweat ! the flavour can be sour, salty, pungent, herbs, sweet, numbing or any combination

    辣有不同口味:如酸辣甜辣滲有花椒味道的辣加入香料的咖喱東南亞風味的香辣芥辣或日式芥辣的辛辣,還有加入辣椒咸蝦面豉椒醬馬拉盞xo醬菜等的咸辣,菜式須因應辣味而達到特定的水準要求。
  6. Weinixiang gift complex contains 4 appetizer including weinixiang special dried turnip, weinixiang flavor pickle, weinixiang rural bamboo shoot and weinixiang soured vegetable, which are produced based on quality turnip, pickle, bamboo shoot and vegetable via traditional techniques

    「味你想」便攜式套盒內裝特色蘿卜干、風味菜、鄉野竹筍、風味酸菜四個各具特色的開胃菜,精選優質蘿卜干、菜、竹筍、青菜為原料,經傳統工藝精製而成,產品風味獨特,具有辣香脆等特色。
  7. Description : clear, yellowish oily liquid, typical in taste and odor, the linseed oil is obtained by pressing and refining process of the seeds of linseed followed by a rofining process

    性狀:本品為亞籽經過機和精製加工,黃色油狀液體,具有典型的亞籽油的味道和氣味。
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