caloric content 中文意思是什麼
caloric content
解釋
熱焓；含熱量-
Energy measurements of biologic material require determination of the thermochemical caloric content.
生物物質能量的測定，要求測定熱化學的卡數。 -
The caloric content of dry scallops is only half of that of chinese sausage or preserved pork. dry scallops also have 20 times less fat than preserved meat
干瑤柱所含熱量是臘腸或臘肉的一半，而脂肪含量更只是臘肉的二十分之一。 -
They usually have almost the same calorie content as the regular version, and yet we subconsciously treat them as if they were caloric - free
它們的卡路里含量通常與普通產品差不多，但我們下意識地認為它們不含卡路里。 -
Sugar increases the energy of foods. choosing snacks with lower sugar content would reduce caloric intake and play an important role in body weight management
糖份能增加食物中的熱量，如需控制體重及減少攝取熱量，宜盡量選擇一些含較低糖份的小食。 -
General principle is, want a foundation patient at ordinary times the circumstance of appetite of celestial or heavenly body when drink fine be used to and sicken, give easy digest, fu yan protein, vitamin and enough caloric are delicate fine content is advisable
一般原則是，要根據病人平時飲良慣及患病時的星體食慾情況，給予易消化、富言蛋白質、維生素及足夠熱量的清淡良物為宜。 -
The monounsaturated fatty acid in olive oil is associated with better control of our blood cholesterol level. over - consumption is not recommended as its caloric content is as high as other types of oils
橄欖油含單元不飽和脂肪酸，有助控制血液中的膽固醇水平，但由於橄欖油與其他油類的熱量一樣高，份量不宜過多。 -
You can use the food analyzer to find out the caloric, fat and cholesterol content of your favourite foods
嘗試利用這工具，找出你喜愛食物所含的熱量、脂肪及膽固醇，使自己食得更醒！
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