kelp fish 中文意思是什麼

kelp fish 解釋
海藻魚
  • kelp : n. 1. 巨藻;海草,大型褐藻。2. 海草灰〈從中可提取碘〉。
  • fish : n 菲什〈姓氏〉。n (pl fishes 〈集合詞〉 fish)1 魚;〈集合詞〉魚類;魚肉。 ★說魚的若干種類時用 f...
  1. Kelp of spiced, kelp of fragrant hot, kelp of mushroom, kelp of hot, kelp of fragrant fish, kelp of agaric etc

    五香海帶絲、香辣海帶絲、香菇海帶絲、麻辣海帶絲、魚香海帶絲、木耳海帶絲
  2. Flax seed, blackstrap molasses, rice bran, primary dried yeast, freeze dried liver, sunflower seed, dehydrated alfalfa, dried carrot, freeze dried bone, dried fish meal, freeze dried oyster, sprouted green barley, dried kelp, lecithin, garlic and yucc schidigera extract

    亞麻仔、赤糖糊、米糠、乾酵母、冷凍乾內臟、向日葵仔、脫水紫花苜蓿、乾胡蘿卜、冷凍乾骨頭、乾魚餐、冷凍乾? 、少量的新葉芽、乾巨藻、卵磷脂、大蒜、絲蘭取萃物。
  3. Flax seed, blackstrap molasses, rice bran, primary dried yeast, sunflower seed, freeze dried liver, dehydrated alfalfa, dried carrot, freeze dried bone, dried fish meal, freeze dried oyster, sprouted green barley, dried kelp, lecithin, garlic and yucca schidigera extract

    亞麻仔、赤糖糊、米糠、乾酵母、冷凍乾內臟、向日葵仔、脫水紫花苜蓿、乾胡蘿卜、冷凍乾骨頭、乾魚餐、冷凍乾? 、少量的新葉芽、乾巨藻、卵磷脂、大蒜、絲蘭取萃物。
  4. Flax seed, glucosamine, blackstrap molasses, freeze dried liver, rice bran, primary dried yeast, sunflower seed, dehydrated alfalfa, dried carrot, freeze dried bone, dried fish meal, freeze dried oyster, sprouted green barley, dried kelp, lecithin, garlic and yucca schidigera extract

    亞麻仔、葡萄糖、赤糖糊、米糠、乾酵母、冷凍乾內臟、向日葵仔、脫水紫花苜蓿、乾胡蘿卜、冷凍乾骨頭、乾魚餐、冷凍乾? ,少量的新葉芽、乾巨藻、卵磷脂、大蒜、絲蘭取萃物. 。
  5. Which is where the kelp and the iittle fish are.

    海藻和小魚都在這里茁壯生長
  6. Which is where the kelp and the iittle fish are

    海藻和小魚都在這里茁壯生長
  7. So your son likes kelp. so his best friend is a fish

    你兒子喜歡助人,他最好的朋友是魚
  8. The gardenia green pigment is the yellow pigment which withdraws by the gardenia fruit water used, after the food processing with the enzyme processing production cyanine, but becomes again with the above yellow pigment mix, assumes the green powder, mainly uses in the common food coloration, stipulated according to japan, does not have to use in the kelp, the meats, the fresh fish shellfish, the tea, purple vegetable, the legumes and the vegetables

    梔子綠色素是由梔子果實用水提取的黃色素,經食品加工用酶處理生成的藍色素,再與上述黃色素混合而成,呈綠色粉末,主要用於一般食品的著色,按日本規定,不得用於海帶、肉類、鮮魚貝類、茶、紫菜類、豆類及蔬菜。
分享友人