starch granule 中文意思是什麼

starch granule 解釋
澱粉顆粒
  • starch : n 1 【化學】澱粉；〈pl 〉澱粉質食物。2 古板，僵硬，嚴格，拘泥，形式主義。3 〈美俚〉精力，元氣。vt...
  • granule : n. 1. 顆粒，細粒。2. 粒狀斑點。3. 【天文學】（日面的）米粒，粒狀斑。
  1. Microscopists can identify the source of starch by examination of granule shape and arrangement.

    通過顯微鏡觀察按顆粒形狀和排列方式可確定澱粉的來源。
  2. Chemical reaction activity of tapioca starch with non - crystallized granule state

    非晶顆粒態木薯澱粉化學反應活性研究
  3. Crystalline structure changes of tapioca starch granule by alcoholic - alkaline treatment

    堿醇處理的木薯澱粉結晶結構的變化
  4. Study on modified reactivity of potato starch with non - crystallized granule state

    非晶顆粒態馬鈴薯澱粉改性研究
  5. The results showed that its yield was inversely proportional to the concentration of - amylase and reaction time when the maize starch was hydrolyzed by - amylase ; the granular maize starch was converted into hollow - porous starch by ct - amylase, furthermore it was cracked to the fragments, it was discovered that there were laminated growth ring structure inside starch granular shown on such cracked granular fragments ; the crystallinity of maize starch granule can not he increased by the enzyme hydrolysis ; the thermodynamic stability of the product was reduced when the hydrolysis time was long

    檢測結果表明， -澱粉酶催化水解玉米澱粉時，其收率與酶的濃度和反應時間成反比；顆粒狀玉米澱粉發生酶催化水解時， -澱粉酶首先使澱粉形成多孔狀結構，並進一步使顆粒破裂，斷裂的顆粒碎片上顯示出澱粉顆粒內部具有層狀的生長環結構；酶催化水解不能提高玉米澱粉顆粒的結晶度；酶解時間較長時，產品的熱穩定性降低。
  6. The result implied the average cubage of every starch granule was smaller than the control free of tumv infection. moreover, chlorophyll content in chinese cabbage leaves decreased by 30. 3 % and that in mustard leaves by 25. 5 %

    同時，葉綠素含量也因tumv的侵染而降低，青菜和芥菜葉細胞的葉綠素含量分別下降30 . 3和25 . 5 ，葉綠素a與b的含量比也有不同程度地降低。
  7. The results are related, among other things, to starch granule stability in the presence of amylase enzymes

    該結果與澱粉粒在澱粉酶存在條件下的穩定性有關。
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