果酸味 的英文怎麼說

中文拼音 [guǒsuānwèi]
果酸味 英文
sour glass
  • : Ⅰ名詞1 (果子) fruit 2 (事情的結局; 結果) result ; consequence 3 (姓氏) a surname Ⅱ動詞(吃...
  • : 酸構詞成分。
  • : Ⅰ名詞1 (味道) taste; flavour 2 (氣味) smell; odour; savour 3 (意味; 趣味) significance; int...
  • 酸味 : sour; tart flavour; acidity
  1. Fruit sparse juice drink class, carbonic acid drink, disposition liquor, candy, jam, m. s. g, 0. 05gkg

    疏汁飲料類、碳飲料、配置酒、糖醬、調醬, 0
  2. If you have ever smelled a liquid laundry bleach such as clorox, you havesmelled chorine, which escapes from the bleach in small amounts

    你曾經嗅到過洗衣店進行漂白時從里邊飄出的道(夾雜著次氯鈉的氣) ,那末大部分歌舞團女演員的道也和那差不多- - - - -只有很少一部分人是例外。
  3. Cinnamon is used to flavor various foods, including cakes, cookies, apple pie, donuts, buns, puddings, pancakes, compotes, yogurt, and candies

    肉桂被使用在調各式各樣的食物,包括蛋糕、餅乾、蘋派、甜甜圈、小圓麵包、布丁、薄煎餅、蜜餞、奶,和糖
  4. Cranberries are often used for making sauce

    蔓常被用來做成調醬。
  5. A pale straw green color. intense varietal aroma with dominant characters of grapefruit, citrus blooms, and apricots. a concentrated balanced wine with good acidity and a long, lingering aftertaste

    稻草般的青綠色澤,清澈淡雅。葡萄品種特有的柚子、柑橘花及一絲黑醋栗的芬芳十分突出。酒體醇郁,富有力度,精緻的與持久的回達到完美平衡。
  6. A lemon is an acid fruit.

    檸檬是一種
  7. The male boon gao of hostess in the play is the swimming contestant in the senior high school period, and once get to overpraise in the game. she is after athletics finish university, being the coach in the athletics center

    以山楂和烏調配成的消滯茶,道微,讓麻木的覺醒一醒,感受太fresh了。
  8. Brilliant red in color with a fresh and fruity aroma. the palate is reminiscent of strawberries and red cherries, balanced with a soft hint of lemon

    色澤明麗,香清新,其道令人想起草莓和紅櫻桃,加以柔和的檸檬,令此酒甜平衡,宜人爽口。
  9. A delicate acid backbone ensures a clean, fresh finish

    精緻,回清新爽利。
  10. The palate is luscious with a velvety mouth feel and the high level of acidity ensures a clean, fresh finish that lingers

    甘美,有著天鵝絨般的質感,高品質的成就了其清新爽利的回
  11. Sugar content does not increase after harvest, but acids are broken down during ripening, thus decreasing tartness

    採收以後,糖份不會再增加,漸漸的分解,降低藍莓的
  12. Cooling coastal influences produce light floral notes, crisp fruit flavours and well balanced acidity

    冰冷海岸生產出明亮的植物,輕脆的水很好的平衡了酒里的
  13. Bouquet : beguiling aromas of unipe fruit and flowers balance perfectly. taste : the acidity and the residual sugar integrate well to caress the palate gently. leaving an after - taste of the prosecco

    特色:香氣:極其均衡的水香和花香。口感:在口中可以感受到和殘留的糖分的完美結合,餘有普勞塞考葡萄的道。
  14. The taste of the wine is like the mixture of apple, peach and mint, more fruity, strong and smooth, well - balance, serve with various cheese

    由蘋,成熟的梨和柑桔組合的濃郁的水.強烈而持久的餘.極佳的甜度和度的比例使該葡萄酒適合與多種菜肴相搭配
  15. A lemon is an acid fruit

    檸檬是帶的水
  16. The small, sour, greenish or yellowish cucumber - shaped fruit of this tree, eaten as a pickle or used in relishes and various dishes

    三捻樹該樹結的的、淺綠或淺黃色黃瓜狀小實,作為腌菜而食或用在許多菜中
  17. Tart apples taste sharp and are pleasantly acid in their taste

    ,但的令人舒服。
  18. Uses : used as acidity agent and yeast - nutritive agent in food industry as well as used in medicine, electron, air industry and or so

    作為劑使用時,雖然一般風不如有機好,但由於其強度大,故適用於一些不宜使用檸檬的非水型的飲料。
  19. Flamboyant aromas of dried pineapple combined with fresh apricots and honey in this rich, unctuous wine that ' s incredibly sweet yet not cloying, thanks to vibrant acidity

    此酒香氣馥郁,蘊含菠蘿干與清新的杏子、蜂蜜芬芳。酒體豐腴而醇郁。口十分甜潤,與精緻的交相輝映,恰倒好處。因為冰酒高糖度的原因,所以歐美人常用為餐后點心酒
  20. Content abstract : it ' s apple - picking time, red apples, green apples, sweet apples, sore apples, um, yum ! what does it feel like to pick apples up on a ladder

    內容簡介:蘋熟了,紅的蘋,青的蘋,甜的水的水,很美的哦,那你自己站在梯子上摘蘋是什麼樣的呢。
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