植物發酵 的英文怎麼說

中文拼音 [zhíwùfājiào]
植物發酵 英文
plant fermentation
  • 植 : Ⅰ動詞1. （栽種） plant; grow; cultivate 2. （樹立） establish; set up Ⅱ名詞（姓氏） a surname
  • 物 : 名詞1 （東西） thing; matter; object 2 （指自己以外的人或與己相對的環境） other people; the outsi...
  • 發 : 名詞（頭發） hair
  • 酵 : 動詞（發酵） ferment; leaven
  • 植物 : plant; flora; botany; stray; greenery; phyton; phytum; phyta; phyt ; phyto ; phyte : 草本植物 her...
  1. The metabolites eliciting inhibition to foam cell formation process of macrophage produced by endophyte hccb00017 were studied. several products were isolated through solvent extraction, and silica gel chromatography et al. one compound, hccb00017 - a, showed cytotoxicity ; the other two, hccb00017 - c and hccb00017 - e, showed inhibitory activity against foam cell formation process of macrophage

    對具有巨噬細胞泡沫化抑制活性的植物內生菌hccb00017的代謝產物進行研究，應用溶媒萃取、硅膠柱分離等方法，從其發酵液中分離出具有細胞毒性的活性物質hccb00017 - a ，以及具有巨噬細胞泡沫化抑制活性的組分hccb00017 - c和hccb00017 - e 。
  2. Dijk e, eck n d. effects of mycorrhizal fungi on in vitro nitrogen response of some dutch indigenous orchis species. can j bot, 1995, 73 : 1203

    郭順星，徐錦堂.促進天麻等蘭科植物種子萌發的真菌發酵液的抑菌作用.中國藥學雜志， 1990 ， 25 （ 4 ） ： 200
  3. The transgenic plants have been studying for more than ten years, which have some advantages including that the plants are autotrophy not requiring expensive media or strict culture conditions, and the plant viruses cannot infect human, compared with other systems such as microbe fermentation and transgenic animals

    與微生物發酵、動物細胞和轉基因動物等生產系統相比，轉基因植物不需要昂貴的設備和嚴格的培養條件，具有光合自養、成本較低，植物病毒不感染人類等優點，已成為一類比較廉價和安全的生物反應器。
  4. The moss physcomitrella patens ( funariales bryophyta ) is being developed as a model system for plant biological studies. its gene targeting efficiency can be compared with that observed in saccharomyces cerevisiae

    小立碗蘚是最近被開發出來的用於研究基因打靶的模式植物，其基因打靶的效率可以與酵母相比。
  5. The yield reached 10 - 12mg / l. dr. chen ding hu in plant virus group of institute of plant protection of the caas ( chinese academy of agriculture sciences ) selected pap muts recombinants and wanted to produce pap through fermentation to prevention and cure plant virus disease

    中國農科院植保所植物病毒實驗室陳定虎博士成功的篩選到p . pastorispap利用甲醇緩慢型重組子（ mut ~ s ） ，希望能利用微生物發酵的方法來大量生產pap ，將其應用於植物病毒病的防治。
  6. After ten generations growing on drug - free plate, the resistance of pa9911 - c64 kept unchanged. 800 broth samples of endophytes were tested on this model, among which several samples showed antimicrobial or synergic activity

    以此耐藥突變菌株作為模型，對800份植物內生菌所產生的發酵樣品進行了初步篩選，並獲得了幾份活性樣品。
  7. 1760 samples produced by endophytes reserved by shanghai health creation center for biopharmaceutics r & d were tested on several models, and many bioactive samples were selected. the result of second round indepth - screening for these bioactive samples demonstrated that three samples still possecced great inhibitory ability against foam cell formation process of macrophage

    本研究對1760份植物內生菌發酵樣品的活性通過多個模型進行了初步篩選，結果發現多個活性樣品，對活性樣品進行復篩，發現其中有三份樣品對巨噬細胞泡沫化抑制活性仍較強。
  8. Specific pichia clony pcr product showed that foreign phytase gene was integrated into the host cell. the experimental results from flask fermentation and phytase activity assay indicated that phytase gene was effectively expressed by the recombinant pichia

    挑選轉化子經過bmgy搖瓶培養、 bmmy誘導發酵后，用釩鋁酸按法測定了表達產物的酶活性，結果表明重組菌株可有效表達具有生物學活性的植酸酶。
  9. Alcohol may be made by fermentation of many plants.

    許多植物經過發酵可以提煉出酒精。
  10. Effect of addition levels of ranunculaceous plant extract on kinetics of rumen microbial fermentation in vitro

    毛茛科植物提取物添加量對瘤胃微生物體外動態發酵的影響
  11. Distilled spirits : alcoholic beverages made with cereals, fruits or other plants containing starch or sugar asingredients upon fermentation and distillation, after or without saccharification

    二）蒸餾酒類?指以?類、水果類及其他含澱粉或糖分之植物為原料，經糖化或不經糖化，發酵后，再經蒸餾而得之含酒精飲料。
  12. Natural sweet juice is a mixture of polyols produced by the extraction and fermentation from natural plants

    摘要天然甜味汁是多種天然植物中提取和生物發酵生成的多元醇，經科學配比精製而成。
  13. This product contains various high protein of animal and plant as materials which is fermented and decomposed by special microorganism, thus to form balanced and ionized high concentration amino acid

    採用多種高蛋白質之動植物?原料，以特殊微生物與酵素發酵分解，製成均衡的高濃度離子化的氨基酸。
  14. The gardenia bule withdraws by the rubiaceae plant gardenia fruit practical lukewarm water obtained assumes the color glucoside and the protein resolvent mixture, adds beta - the galactose glucoside enzyme after the fermentation, the deactivation, filters, evaporates, fine, is dry but becomes, assumes the blue color powder

    梔子藍色素由茜草科植物梔子果實用溫水提取所得的呈色配糖體和蛋白質分解物的混合物，加-半乳糖苷酶經發酵、滅活、過濾、蒸發、精緻、乾燥而成，呈藍色粉末。
  15. The technologies for producing the synthetic - carotene chemically and natural product based on c14 - aldehyde and vitamin a are introduced, including the method of extraction from natural plants, silkworm feces, salt alga and the method of microbe ferment

    摘要綜述了-胡蘿卜素的生產方法，介紹了以c14醛為原料和以維生素a為原料的化學合成品生產方法和天然品的生產方法，包括從天然植物、蠶糞、鹽藻中提取和微生物發酵法。
  16. A new strategy in controlling plant pathogen bacteria based on inhibiting the activity of autoinducer molecules could be developed. construction of transgenic plants which express aii protein or development of new b. lhitringiensis products which produce high yield of aii protein will be very useful in plant disease control

    因此，利用aii蛋白的活性，構建出轉基因抗病植物，或提高蘇雲金芽胞桿菌發酵液aii蛋白產量，研製出既殺蟲又抗病的制劑，可在植物病蟲害的防治上開辟出新的途徑。
  17. The haoma sacrifice, too, was to be thought of as a symbolic offering ; it may have consisted of unfermented drink or an intoxicating beverage or plant

    豪馬獻祭也是被認為是一種象徵性的祭品；它可以由沒有發過酵的飲料或者致醉酒類或者植物組成。
  18. Modern biotechnology, represented by gene engineering, cell engineering, enzyme engineering, fermentation engineering and protein engineering, is the forefront for scientific innovation in the 21st century. developing ? iological technique and its relevant industry vigorously has become the core of investment and keystone in economic strategy of many countries around the world. a series of preferential policies and regulations have been set down in order to foster and encourage its development

    以基因工程、細胞工程、酶工程、發酵工程和蛋白質工程技術為代表的現代生物技術是21世紀世界科技創新的前沿，大力發展生物技術及其產業已成為各國投資發展的核心產業及經濟戰略重點，並制定了一系列優惠的政策和法規，扶植和鼓勵其發展。
  19. A beverage made of the fermented juice of any of various other fruits or plants

    酒一種其他水果或植物發酵后的汁水製成的飲料
  20. The research fields covers chemical synthesizing, microbiology ， biotechnology, the extraction separation and pharmaceutics and the products aiming to cure people ' s disease are related to anti tumor, cardiovascular system, anti - infective, antiphrastic, endocrine system, immunosuppression, anti depress, etc

    研發領域涵蓋化學合成、微生物發酵、生物技術、天然植物提取及制劑開發等多個方面，產品治療領域涉及抗腫瘤、心血管系統、抗感染、抗寄生蟲、內分泌調節、免疫抑制、抗抑鬱等。
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