食用海水魚 的英文怎麼說
中文拼音 [shíyònghǎishuǐyú]
食用海水魚
英文
dietary marine fish- 食 : 食名詞(用於人名) a word used in person's name
- 用 : Ⅰ動詞1 (使用) use; employ; apply 2 (多用於否定: 需要) need 3 (敬辭: 吃; 喝) eat; drink Ⅱ名...
- 水 : 名詞1 (由兩個氫原子和一個氧原子結合而成的液體) water 2 (河流) river 3 (指江、河、湖、海、洋...
- 魚 : 名詞1. (生活在水中的脊椎動物) fish 2. (姓氏) a surname
- 食用 : edible; be used for food食用醋 vinegar; 食用菌 edible mushroom; 食用糧 food grain; 食用色素 colou...
- 海水 : seawater; brine; the sea海水剝蝕 [地質學] marine denudation; 海水淡化 desalination of sea water; ...
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The sphere of influence of hong kong s resource consumption however extends far and wide in the world - live reef food fish, edible bird s nest, marine medicinals, medicinal plants, shark s fin, tiger bone medicine, freshwater turtle tonics, songbirds, etc. are some of the many topics of interest to hong kong
香港耗用的資源來自世界各地,造成的影響也遍及全球,如食用活珊瑚魚燕窩海洋藥用物種藥用植物魚翅虎骨藥材淡水補品及籠鳥等,這只是部份涉及本港的問題。Add seafood, green and red bell pepper, then coconut milk, water, sugar, msg, and fish sauce. bring to boil, then add basil leaves ; remove and serve
杯椰漿及水,拌勻后加入海鮮和青紅椒,煮開后加入魚露味精糖調味,最後加入九層塔即可食用。In 2001, the capture and mariculture fisheries constituted about 31 per cent of seafood consumed in hong kong. on the other hand, pond fish farms produced about six per cent of freshwater fish consumption
在二零零一年,捕撈漁業及海魚養殖業的產量約等於本港海鮮食用量的31 % ,而塘魚養殖業的產量則約占淡水魚食用量的6 % 。Marine fish, including edible crustaceans, molluscs and other similar edible products derived from the sea, arriving in hong kong direct from fishing grounds on fishing craft registered or licensed in hong kong
本港注冊或領牌的漁船直接從捕漁處運到本港的鹹水魚,包括可供食用的甲殼類動物、軟體動物及其他同類海產食品;The science, art, and business of cultivating marine or freshwater food fish or shellfish, such as oysters, clams, salmon, and trout, under controlled conditions
水產養殖在控制條件下,科學、藝術及商業性培植海水或淡水食用魚或介殼類,如牡蠣、蛤、鮭及鱒魚To mitigate the impact of mariculture on the surrounding environment, the afcd, in collaboration with the city university of hong kong, is conducting a study on using artificial reefs ( biofilters ) to provide a hard substratum for growing filter - feeders, such as green - lipped mussels, to trap and remove organic wastes, thereby improving the water quality
為減少海水養殖活動污染環境的程度,漁農自然護理署與香港城市大學正研究利用人工魚礁(生物過濾器)所提供的硬底層,讓青口等濾食性生物生長,利用生長過程過濾和清除養魚區內的有機廢物,從而達到改善水質的目標。Removing water - borne pathogens and dissolved pollutants from fish tanks to reduce potential environmental health risks, and also cleaning drinking water for enhanced safety and quality ; 2. disinfecting and processing sewage contaminants prior to discharge into the ocean, thus safeguarding and protecting the marine environment ; and
應用於魚缸水及飲用水方面:納米富途能殺滅水中病原體及去除水中的污染物,減低因進食海鮮而致病之風險,並提供更可靠安全之飲用水;The gardenia green pigment is the yellow pigment which withdraws by the gardenia fruit water used, after the food processing with the enzyme processing production cyanine, but becomes again with the above yellow pigment mix, assumes the green powder, mainly uses in the common food coloration, stipulated according to japan, does not have to use in the kelp, the meats, the fresh fish shellfish, the tea, purple vegetable, the legumes and the vegetables
梔子綠色素是由梔子果實用水提取的黃色素,經食品加工用酶處理生成的藍色素,再與上述黃色素混合而成,呈綠色粉末,主要用於一般食品的著色,按日本規定,不得用於海帶、肉類、鮮魚貝類、茶、紫菜類、豆類及蔬菜。Since yantai reiyo foods co., ltd established, we actively exalts the corporation culture of : honest and good faith, priority to consumers, quality first and keeping pace with the time ; and gives full play local agriculture products processing corporations development and technical advantage, we have supplied the consumers the fitful, nutrient, safe and delicious high quality foods, canned foods, dried fruits and preserved fruits, frozen fruits and so on
各種水果肉魚海鮮罐頭,各種果乾果脯,各種冷凍水果蔬菜-煙臺瑞有食品有限公司煙臺瑞有食品有限公司自成立以來,始終如一地堅持「誠實守信,用戶至上,質量第一,與時俱進」的企業文化充分發揮農產品加工企業的開發和技術優勢,努力為消費者提供「健康營養安全和美味」的罐頭果乾果脯冷凍水果等優質食品。Given that hong kong consumes such a large amount of seafood caught from wild populations, and is even the global centre for certain items such as live reef food fish, patterns of consumption in hong kong can influence marine populations across a huge area of ocean noted dr andy cornish
鄺力存博士謂:香港進口大部份野生海鮮,也是活珊瑚魚的全球貿易中心,本地市民食用海鮮能影響廣泛水域的海洋生物種群。分享友人