white sauce 中文意思是什麼

white sauce 解釋
奶油調味白汁〈一種用於蔬菜、肉、魚等的鹵，用脂肪、奶油、麵粉、牛奶或湯料，以及調料做成〉。

  • white : n 懷特〈姓氏〉。adj 1 白（色）的，雪白的；白晰的，帶白色的；蒼白的。2 白種人的。3 銀制的；白衣的...
  • sauce : n 1 調味汁，醬油。2 刺激物，趣味。3 〈方言〉（魚肉的）配菜[蔬菜等]（＝garden sauce）。4 〈美國〉...
  1. Braised heart of cabbage and dried shrimp in white sauce

    奶油蝦干扒菜心
  2. Milk, steamed milk with egg white, plain yogurt, white sauce

    奶燉奶純乳酪白汁等。
  3. Braised mandarin fish with white sauce

    白汁鱖魚
  4. Mandarin fish with white sauce

    白汁全魚
  5. Smoked pomfret with white sauce

    白汁熏鯧魚
  6. Typical dishes are braised shark s fin, braised flounder, meigong chinese yam, seven star purple crab, and silver fish with white sauce

    代表菜有扒魚翅官燒目魚美宮山藥七星紫蟹白汁銀魚等。
  7. King prawns with mushroom in white sauce

    奶油口蘑烤大蝦
  8. Fried fish with white sauce and mushrooms

    白汁口蘑煎魚
  9. Chicken with mushroom in white sauce

    奶油口蘑烤雞排
  10. Mutton slices in white sauce with rice

    奶油燴羊肉飯
  11. Chicken and mushroom with white sauce

    奶油蘑菇燴雞
  12. Add cheese to the white sauce

    在白沙司里加上乳酪
  13. Braised tianjin cabbage with white sauce

    奶油津白
  14. Steamed whitebait with white sauce

    白汁銀魚
  15. Fish cubes in white sauce

    白爆魚丁
  16. Braised fish maw with white sauce

    魚扒魚肚
  17. Fish maw with white sauce

    白汁魚肚
  18. Braised leopard cat in white sauce

    奶油燜山貓
  19. Mixed meat in white sauce

    奶油燴雜拌兒肉
  20. Roast diced fish with white sauce

    奶汁烤魚塊
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