meat sugar 中文意思是什麼

meat sugar 解釋
肌糖
  • meat : n. 1. (食用)肉。2. 〈古語〉食物;〈古語〉餐。3. (蛋、貝、果子等的)肉;(蟹、蝦等的)肉。4. (書的)內容,實質。adj. 〈美俚〉重要的,基本的。
  • sugar : n 1 糖;【化學】糖。2 甜言蜜語,阿諛奉承。3 〈俚語〉錢,賄金。4 〈美俚〉麻醉品;心愛的人。vt 1 撒...
  1. On the lower shelf five vertical breakfast plates, six horizontal breakfast saucers on which rested inverted breakfast cups, a moustachecup, uninverted, and saucer of crown derby, four white goldrimmed eggcups, and open shammy purse displaying coins, mostly copper, and a phial of aromatic violet comfits. on the middle shelf a chipped eggcup containing pepper, a drum of table salt, four conglomerated black olives in oleaginous paper, an empty pot of plumtree s potted meat, an oval wicker basket bedded with fibre and containing one jersey pear, a halfempty bottle of william gilbey and co s white invalid port, half disrobed of its swathe of coralpink tissue paper, a packet of epps s soluble cocoa, five ounces of anne lynch s choice tea at 2 - per lb. in a crinkled leadpaper bag, a cylindrical canister containing the best crystallised lump sugar, two onions, one the larger, spanish, entire, the other, smaller, irish, bisected with augmented surface and more redolent, a jar of irish model dairy s cream, a jug of brown crockery containing a noggin and a quarter of soured adulterated milk, converted by heat into water, acidulous serum and semisolidified curds, which added to the quantity subtracted for mr bloom s and mrs fleming s breakfasts made one imperial pint, the total quantity originally delivered, two cloves, a halfpenny and a small dish containing a slice of fresh ribsteak

    中層放著一隻盛了胡椒粉的有缺口的蛋杯,飯桌上還擺著那種鼓狀食鹽瓶,用油紙包著的四顆粘成一團的黑色橄欖,一聽李樹商標肉罐頭36的空罐兒,墊著纖絲的橢圓形柳條筐里是一隻澤西37梨,喝剩下的半瓶威廉吉爾比公司38釀造的藥用白葡萄酒裹在瓶子上的粉珊瑚色薄繪紙已剝掉了一半,一包埃普斯公司製造的速溶可可一隻縐錫紙袋裡裝著安妮林奇公司39出品的五英兩特級茶葉,每磅二先令一隻圓筒形罐子,盛著優質結晶角沙糖兩顆蔥頭,較大的那顆西班牙種的是完整的,較小的那顆愛爾蘭種的已經切成兩瓣兒,面積擴大了,氣味也更沖鼻了一罐愛爾蘭模範奶場的乳酪,一隻褐色陶罐,盛著四分之一品脫零四分之一兌了水並變酸了的牛奶由於炎熱,它已化為水酸性乳漿與半固體凝乳,再加上布盧姆先生和弗萊明大媽40作為早餐消費掉的部分,就足夠一英品脫了,相當于原先送來的總量兩朵丁香花蕾,一枚半便士硬幣和盛有一片新鮮排骨肉的一個小碟子。
  2. With or without meat, filling up on fruits and vegetables instead of sweets, high - fat snack foods, high - sugar drinks and alcohol make weight control easier

    無論食肉或不食肉,只要攝入大量蔬果,以取代甜食、高脂快餐、高糖飲料和酒,都有利於控制體重。
  3. Philosophy kiss meat goodbye. cutdown on fats and simple carbs like sugar and alcohol

    指導思想:吻別肉類。減低脂肪和一些簡單碳水化合物的攝入,例如糖和酒精。
  4. Add sugar, vinegar and red bayberry juice to soup stock and heat over a moderate heat to make a spicy sauce, thicken with cornstarch and pour over the meat balls

    鍋留底油,下辣椒塊煸炒出辣味,下肉丁青豆香菇丁翻炒幾下勾薄芡出鍋即可。
  5. Octopus neck meat, salt, sugar, soy sauce

    章魚頸肉食鹽糖醬油
  6. At my hotel, among the 121 dishes served are deep - fried scorpion, dog meat in chili, duck ' s web and braised 燜 ; 燉 camel tendon. dessert is frog ovum in crystallized sugar

    在我下榻的飯店裡,吃的121道菜里包括炒熟的蝎子、辣燒狗肉、燒鴨蹼和燉駱駝肉。甜點是蜜餞青蛙卵。
  7. He explains why microwaves cook fish well and meat poorly ( they heat only water molecules, and those to just below boiling : in other words, they poach, producing succulent fish but bland meat ) ; why one should dress a salad just before serving ( oil penetrates the thin waxy cuticle that coats vegetables, driving out the air that refracts light and gives vegetables their colour ) ; why potatoes are the perfect food to deep - fry ( a wealth of starch and sugar on the surface ) ; and why the easiest way to salvage curdled mayonnaise is to wait until the oil separates completely, then just pour it back in, whisking constantly

    他解釋了很多廚房內的問題,為什麼用微波爐烹飪出的魚味鮮色美,而做出的肉卻難以下咽(微波爐只對水分子有加熱的作用,而加熱的程度僅低於沸點:換言之,這是一種用熱水煮的過程,所以烹飪出的魚會多汁,而肉卻味道一般) ;為什麼僅在上菜之前的那一刻才給沙拉添加拌料(因為油會浸入保護蔬菜的薄弱表層,並迫使蔬菜內含有的對光線有折射作用的空氣,這樣蔬菜就具有了最本質的顏色) ;土豆為什麼通過油炸才味道最佳(因為油炸過程中,大量的澱粉與糖份會浮出到土豆的表面) ;以及為什麼給蛋黃醬解凍的最簡便的方法是先把醬倒出來,等內含的油完全分離之後,然後把醬倒回瓶子里,再不停地攪拌。
  8. In the food industry, it is commonly used as emusifier 、 thickener 、 stabilizer etc ; typically used in the noodles 、 snacks 、 meat 、 sauce 、 soup 、 beverage 、 sugar and aquatic products etc

    在食品工業中,可用於乳化劑、增稠劑、穩定劑、等,適于方便食品、膨化食品、肉類製品、醬類湯類食品、飲料、製糖、水產品加工等行業。
  9. Healthy breakfast should be in line with the healthy eating pyramid and includes the five food groups : bread and cereals, vegetable, fruit, dairy products and meat or beans. it should be less on fat, sugar, salt, and rich in calcium and dietary fibre

    健康的早餐應符合飲食金字塔的原則,並須進食五種食物類別如面飽或麥片、蔬菜、水果、奶類食品、肉類或豆類;應少攝取脂肪、糖份、鹽份;並應多攝取鈣質和纖維。
  10. Choose tender steak meat. slice thin strips. season with soy sauce, sugar and sesame oil

    選擇嫩的煎牛排,撕成小塊。拌上醬油,白糖和香油。
  11. Pomelo : the experiment discover that dip refined sugar to eat with the you meat, contain good effect after the cancellation wine to the wine spirit in the mouth cavity

    柚子:實驗發現,用柚肉蘸白糖吃,對消除酒後口腔中的酒氣有很好的效果。
  12. The results show that, the agricultural products, with lowest production values ' ecological footprints and highest ecological and economic benefits, include sweet potato, tobacco, vegetable, melon, fruit, birds meat, pineapple, litchi, orange, longan, mango, rubber, coffee, tea, pepper and cashew nut ; the products with lower ecological footprints and higher benefits, include sugar, milk, birds egg and banana ; the products with high ecological footprints and low benefits, include pork and freshwater products ; the products with higher ecological footprints and lower benefits, include corn, soybean, seafood and betelnut ; the products with highest ecological footprints and lowest benefits, include oil plant, beef, mutton and timber

    結果表明,蕃薯、土煙、蔬菜、瓜類、水果、禽肉、菠蘿、荔枝、柑枯橙、龍眼、芒果、橡膠、咖啡、茶葉、胡椒、腰果的產值足跡最低,其生態經濟效益最高;糖蔗、奶類、禽蛋、香蕉的產值足跡較低,其生態經濟效益較高;豬肉、淡水產品的產值足跡高,其生態經濟效益低;穀物、大豆、海產品、檳榔的產值足跡較高,其生態經濟效益較低;油料、牛肉、羊肉、木材的產值足跡最高,其生態經濟效益最低。
  13. Your daily food selection should include lots of grain and cereal products ( such as rice, vermicelli, oatmeal or noodles ), plenty of fresh fruits and vegetables, moderate amount of low fat dairy products, fish, lean meat and poultry, but reduced amount of fat, sugar and salt

    你每天的食物應包括多些五穀類(如米、米粉、面、燕麥) 、大量鮮果和蔬菜、適量低脂肪的奶類產品、魚類、瘦肉及家禽,少食脂肪、糖及鹽類。
  14. “ this is interesting, since meat raises blood sugar for a sustained period of time, whereas sugar - based snacks raise blood sugar very high, but for a short amount of time, followed by a slump in blood glucose, ” says cameron

    卡梅隆說: 「這是一個很有趣的現象,雖然肉類和糖類都可以提高血糖含量,但是肉類對于血糖的提高是一個長期效應,而吃了含糖量較高的食物后,在短期內會降低血糖含量。 」
  15. " by eating a variety of grains, vegetables, fruits, meat and dairy products in moderate amount. fruits and tang yuan without filling are low fat seasonal food but indulgence is still not advised because they are high in carbohydrate which can raise blood sugar level and can be deposited as body fat leading to obesity

    水果和沒有餡料的湯圓是較低脂的應節食品,但過量進食亦會使身體吸收過多碳水化合物,易令血糖上升,多餘的碳水化合物也會轉化為脂肪積聚于體內;因此,肥胖人士及糖尿病患者要控制進食量。
分享友人