芳醇白葡萄酒 的英文怎麼說
中文拼音 [fāngchúnbáibèitáojiǔ]
芳醇白葡萄酒
英文
blancs moelleux- 芳 : Ⅰ形容詞1. (香) fragrant; sweet-smelling2. (美好的) good (name or reputation); virtuous Ⅱ名詞(姓氏) a surname
- 醇 : Ⅰ名詞1 [書面語] (含酒精多的酒) mellow wine; good wine2 [化學] (有機化合物的一大類 含羥基的烴化...
- 白 : Ⅰ形容詞1 (似雪的顏色) white 2 (清楚; 明白; 弄明白) clear 3 (空的; 沒加他物的) pure; clear; ...
- 葡 : 1. (葡萄) grape2. (葡萄牙的簡稱) portugal
- 萄 : 名詞(指葡萄) grapes
- 酒 : 名詞1. (用糧食、水果等含澱粉或糖的物質經發酵製成的含酒精的飲料) alcoholic drink; wine; liquor; spirits 2. (姓氏) a surname
- 葡萄酒 : wine; grape; [澳大利亞] plonk; [食] port wine葡萄酒花 flowers of wine
- 葡萄 : grape
-
The biochemical reaction in liquor - making mainly included the degradation of macromolecular substances such as the degradation of amylum and protein, the biochemical changes of micromolecular substances such as glycolysis of glucose ( emp approach ) and reconvertion of pyruvic acid, and the formation of flavoring substances such as the production of higher organic alcohol, maillard reaction, and the formation of aromatic compounds
白酒釀造過程中的生物化學反應主要包括:大分子物質的降解,如澱粉的降解和蛋白質的降解;小分子物質的變化,如葡萄糖的酵解( emp途徑)和丙酮酸的再轉化;香味物質的生成,如高級有機醇生成、美拉德反應和芳香族化合物的形成。
分享友人