果膠質 的英文怎麼說

中文拼音 [guǒjiāozhí]
果膠質 英文
pectic substances
  • 果 : Ⅰ名詞1 （果子） fruit 2 （事情的結局; 結果） result ; consequence 3 （姓氏） a surname Ⅱ動詞（吃...
  • 膠 : Ⅰ名詞1 （某些具有黏性的物質） glue; gum 2 （橡膠） rubber 3 （姓氏） a surname Ⅱ動詞（用膠粘） st...
  • 質 : Ⅰ名詞1 （性質; 本質） nature; character; essence 2 （質量） quality 3 （物質） matter; substance;...
  • 膠質 : galotinous; colloidalmatter膠質層 gelatinous layer; 膠質電池 [電學] gelled cell; 膠質膜 cutose
  1. The cuticle exists as the separable outer boundary and consists of a layer of wax and pectin materials that appears to be structureless.

    可以區分開來的外部周界是表皮層，由無定形組織的蠟質和果膠構成。
  2. The goal of retting is to bring about decomposition of the pectin.

    浸漬的目的就是在於使果膠質分解。
  3. Pumpkin amylose ' s active ingredients include fenugreek, adenine, pent - polysaccharide which can stmulate secrete insulin. and the fru - mucus which combines with the extre cholesterin in the boby can defend arteriosclerotic disease

    南瓜甘溫無毒，有補中益氣功效。其含有葫蘆巴堿、腺嘌呤、戊聚糖、甘露醇等多種有益物質，有促進胰島素分泌的作用。豐富的果膠，與人體內多於的膽固醇結合，有防止膽固醇過高，預防動脈硬化等功效。
  4. Results the method on glioma is feasible and promising

    結果靶向血管治療腦膠質瘤方法可行，前景誘人。
  5. Nogo - 66 receptor, ngr, cloned in 2001, is a leucine - rich - repeat glycophosphatidylinositol - anchored membrane protein which mediates nogo - 66 inhibition of axonal outgrowth. both the long acidic amino - terminal domain and the nogo - 66 fragment have strong neurite growth inhibitory activity suggest that nogo - a has at least two inhibitory domains. northern blot, in situ hybridization, western blot and immunocytochemistry analyses show that in addition to oligodendrocytes, nogo - a mrna and nogo - a protein are also expressed in neurons in developing and adult brain and spinal cord, nogo - a is also found in peripheral organs such as heart and testis

    Northernblot 、原位雜交、 westernblot和免疫組化結果證明： nogo amrna和nogo蛋白除了在cns的寡突膠質細胞中表達，還表達于發育階段和成年的腦、脊髓和外周神經節的某些神經元中，在外周組織如睪丸和心臟也有表達； nogoe在cns和pns以及多種外周組織中有廣泛分佈； nogo （除表達于腦和心臟外，在骨骼肌中有較高表達。
  6. Calcium pectate has been invoked as a material that binds together the cell walls of plants.

    果膠酸鈣起著粘結細胞壁物質的作用。
  7. The pectic substances can be classed protopectins, pectins and pectin acids。

    果膠物質分成原生質果膠，果膠和果膠酸。
  8. Fruits, vegetables and derived products. determination of pectic matter

    水果蔬菜及其製品.果膠物質測定
  9. Cell - wall polysaccharides and pectic substances contained in the vesicles eontribute to growth of the new wall and middle lamella inside the sac

    小泡中所含的細胞壁多糖和果膠狀物質對新細胞壁的生長和囊泡中間層的形成有重要的作用。
  10. The hemicelluloses and pectic substances interact with the cellulose microfibrils of the cell wall to give extra strength and at the same time retain some plasticity

    半纖維素和果膠質與細胞壁中的纖維素微纖絲相結合，這樣就具有了較大的強度同時還可以保持一定的可塑性。
  11. After testing many other compounds, the team tried pectin

    再試過其他一些物質之後，小組又嘗試了果膠。
  12. There are, in addition to the waxy substances of the cuticle, other noncellulosics in the form of ash, pectic, and proteinaceous materials.

    在表皮上有些蠟質，以及其它一些非纖維素物質包括灰分、果膠和蛋白質。
  13. The tannic acid containing organic substances such as a base convergence, pectin content can absorb toxins

    其中含有的鞣酸、有機堿等物質具有收斂作用，所含果膠可吸收毒素。
  14. It is shown that the gam and alsphene in the seven catalytic stocks were not very high except in residual oil ; the saturate hydrocarbons in all seven were hig her ; aromatic contents were lower except in slurry oil and recycle oil, therefore, t he s even catalytic stocks except slurry oil and recycle oil are all good feedings of catalytic cracking unit

    分析測定結果表明，這7種催化原料油除常渣外，膠質瀝青質含量均不高；飽和烴含量均較高；芳烴含量除油漿、回煉油外，其餘原料含量均較低，所以除油漿、回煉油外，均是作催化裂化的良好原料。
  15. Royal body cr me : with nutrients fit for a queen. royal bee jelly, essential nutrients, lipids and proteins

    適合皇后的營養物。皇室蜂蜜果膠，必要的營養物，類脂物和蛋白質。
  16. Ecms associated with pollen tube growth include arabinogalactan proteins, extensin - like glycoproteins, proline - rich proteins, calmodulin, s - glycoproteins, pectins and those that specifically located in the ovary

    與花粉萌發和花粉管生長相關的雌蕊胞外基質種類主要包括阿拉伯半乳糖蛋白、類伸展素糖蛋白、富含脯氨酸糖蛋白、鈣調素、 s -糖蛋白、果膠以及子房的特異性物質等。
  17. The thickening is usually greatest in the corners of the cells or adjacent to the intercellular spaces

    細胞壁的主要化學成分是纖維素和果膠質。
  18. Pectinase is widely used in juice production and wine brew fields owing to its ability for degrading pectin

    摘要果膠酶能降解果膠質，在果汁製造、果酒釀造等方面有著廣泛應用。
  19. Study on partial characteristics of pectinese from aspergulus ' s niger

    03產果膠酶制劑部分性質的研究
  20. The relationship between changes of cell wall components, pectin - degrading enzyme activity and texture of postharvest pear fruit

    梨采后細胞壁成分及果膠酶活性與果肉質地的關系
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