甘酶數 的英文怎麼說

中文拼音 [gānshǔ]
甘酶數 英文
gummed number
  • : Ⅰ形容詞(使人滿意的; 甜) pleasant; sweet Ⅱ動詞(自願; 樂意) be willing to; be contented or sati...
  • : 名詞[生物化學] (生物體的細胞產生的有機膠狀物質) enzyme; ferment
  • : 數副詞(屢次) frequently; repeatedly
  1. Solubilization of itraconazole with cyclodextrin inclusion technique

    露糖降解黃原膠的工藝參研究
  2. In the third chapter, the experiments of the anaerobic continuous fermentation of glycerol by klebsiella are explained. on the base of the experiments, dynamic models for the reaction of the microorganism are builded. at the same time, a certain dynamic models based on enzyme catalyzing and gene controlling is listed

    第三章學模型的建立,介紹肺炎桿菌將油發酵生產1 , 3 ?丙二醇的實驗過程和在實驗的基礎上建立微生物反應動力學模型的過程,並進一步給出了幾個催化反應和基因調控動力學模型。
  3. The deficiency of lpl enzyme activities can cause hypertriglyceridemia, which is often the result of gene mutations, but the ser447 - * stop mutation is commonly considered to be an advantageous mutation, which may decrease plasma tg level and increase plasma hdlc level respectively

    脂蛋白脂肪基因突變可造成高油三酯血癥,但有資料顯示, ser ~ ( 447 ) stop這一變異有降低血漿油三酯的作用。為了研究突變的分佈及與血脂水平的關系,將本實驗分為兩部分。
  4. Bootstrapped stepwise logistic regression was used to identify potential predictors of fl among 13 variables of interest [ gender, age, ethanol intake, alanine transaminase, aspartate transaminase, gamma - glutamyl - transferase ( ggt ), body mass index ( bmi ), waist circumference, sum of 4 skinfolds, glucose, insulin, triglycerides, and cholesterol ]

    使用靴帶逐步邏輯回歸在13個變量[性別,年齡,酒精攝入量,丙氨酸轉移,天冬氨酸轉移, -谷氨酞轉移( ggt ) ,體質指( bmi ) ,腰圍, 4點皮膚褶總和,血糖,胰島素,油三酯,膽固醇]中識別出潛在的預測因子。
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