cuts of beef 中文意思是什麼
cuts of beef
解釋
牛肉各部位-
Tender cuts of beef with sliced mushrooms in a robust burgundy wine sauce made with onion, garlic and spices served over fettuccine noodles with broccoli florets and accented with crisp red peppers
勃艮第牛肉:用勃艮第紅酒汁加洋蔥、蒜和香料煎出來的嫩牛肉,配上義大利寬面條、西蘭花和紅椒。 -
Choosing skim or low - fat dairy products and lean cuts of meat such as flank steak and beef round can reduce fat intake significantly
選擇脫脂或低脂奶類食品及瘦肉可大大減少攝取脂肪的機會。
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