低脂質脂蛋白 的英文怎麼說

中文拼音 [dīzhīzhízhīdànbái]
低脂質脂蛋白 英文
low-lipid lipoprotein
  • 脂 : 名詞1. （動植物所含的油質） fat; grease; tallow 2. （胭脂） rouge 3. （姓氏） a surname
  • 質 : Ⅰ名詞1 （性質; 本質） nature; character; essence 2 （質量） quality 3 （物質） matter; substance;...
  • 蛋 : 名詞1. （鳥類或龜、蛇類所產的卵） egg 2. （像蛋形的東西） an egg-shaped thing 3. （辱罵之詞）
  • 白 : Ⅰ形容詞1 （似雪的顏色） white 2 （清楚; 明白; 弄明白） clear 3 （空的; 沒加他物的） pure; clear; ...
  • 脂質 : fatty substance
  • 脂蛋白 : [生物化學] lipoprotein脂蛋白脂肪酶 lipoprotein lipase
  1. Effects of ldl - containing immune complexes on lipid metabolism in monocyte - derived macrophages

    低密度脂蛋白免疫復合物對單核細胞來源的巨噬細胞脂質代謝的影響
  2. Table 2. lipids composition of pattern a and b type of ldl ( s )

    表2 . a型和b型低密度脂蛋白脂質組成
  3. Numerous toxic factors include allergies, metabolic by - products, anxiety, emotional distress, dysfunctional relationships, genetic / metabolic disorders, overnutrition with excessive fat, sugar or protein, nutritional deficiencies, environmental poisons, heavy metals, infectious agents, smoking, poor hygiene, lack of sleep, functional / structural disabilities, and other noxious agents

    毒素的因素包括：過敏，新陳代謝的副產物，憂慮，情緒低落，功能不良，基因及新陳代謝混亂，由過多油脂，糖，蛋白質引起的營養過度，營養不足，環境中毒，重金屬，傳染物質，抽煙，粗劣的衛生，缺乏睡眠，功能紊亂和其它有毒物質
  4. It is a light yellow flour centrifugal separated, grinded, disinfected, screened which is made from low - temperature de - solvented white soy meal and it is a high - protein, high - solubility, low - fat and good - quality feedstuff which can be made into feed for domestic animals, birds ， fishes and the special farming

    採用優質大豆生產的低溫脫溶白豆粕為原料，經離心分離、研磨、滅菌、篩分等工藝精加工而成的淺黃色粉狀飼料級脫脂大豆蛋白粉，具有高蛋白、高溶解性、低脂肪等特性，是畜、禽、魚及特種養殖飼料的優質原料。
  5. Inhibitory effect of paeonol on lipid peroxidational reaction and oxidational decorate of low density lipoprotein

    丹皮酚對脂質過氧化反應及低密度脂蛋白氧化修飾的抑制作用
  6. Ostrich meat is low in fat, calories and cholesterol, yet relatively high in proteins. it is regarded as the healthy choice by red meat eaters

    鴕鳥肉具有低脂肪、低熱量、低膽固醇、高蛋白質等特色，比其他紅肉更加健康。
  7. Application of membrane separation technique could improve the quality of refined oil and soybean protein isolate, prevent producing alkali washed wastewater, and high quality soybean lecithin, lysophosphatide and soybean oligosaccharide were obtained

    膜技術的應用提高了精煉油、分離蛋白的品質，杜絕了堿煉廢水的產生，治理了乳清廢水達標排放的問題，同時得到了高品質的大豆磷脂、溶血磷脂及副產物大豆低聚糖等，為大豆精深加工膜技術產業化奠定了基礎。
  8. For my diet i eat a low fat, slightly high protein diet, i take a lot of vitamins and herbs. i drink tons of green tea, decaffeinated of course

    我的飲食以低脂肪，稍微高蛋白質飲食為主。我使用許多維他命和草藥。我喝了成噸的脫咖啡因綠茶。
  9. The result showed that there was no significant difference between the groups in slaughter performance and meat quality indices, but the protein content of the group of basal diet + 1. 0 % chinese herbal medicine was higher than other groups, while fat content was lower than other groups

    結果結果表明：各處理間的各項屠宰性能和肉品品質的指標之間差異不顯著，但基礎日糧中草藥1 . 0 %水平組的蛋白含量略高於其它組，脂肪含量低於其它組。
  10. Abstract : study was conducted by monitering hemoglobulin, weight and skin - fold in 60 patients after renal transplantation in hospital. balanced diet of high protein, low fat, high calcium, adequate vitamin and complex carbohydrates were given during hospitalization. the results showed that patients " weihgt were maintained and complications such as hypoproteinemia, hyperlipemia and hyperglycemia were prevented, and the patients " quality of life was improved

    文摘:對60例腎移植患者血紅蛋白、體重、皮褶厚度等指標的進行監測，並為患者提供優質蛋白質、低脂、高鈣、豐富維生素、復合碳水化合物等均衡飲食，維持了患者的正常體重，有效防治了低蛋白血癥、高脂血癥和高血糖等並發癥，提高了患者的生命質量。
  11. People who eat a variety of fruits, vegetables, whole grai, along with moderate amounts of a variety of low - fat dairy and protein and the right quantity of calories, probably don ' t need a vitamin su lement, she said

    如果一個人每天食用多種水果、蔬菜、全麥，適量攝入低脂奶製品、蛋白質和卡路里，就不用再吃維生素片了。
  12. People who eat a variety of fruits, vegetables, whole grains, along with moderate amounts of a variety of low - fat dairy and protein and the right quantity of calories, probably don ' t need a vitamin supplement, she said

    如果一個人每天食用多種水果、蔬菜、全麥，適量攝入低脂奶製品、蛋白質和卡路里，就不用再吃維生素片了。
  13. 3. successful purification of the crude ha was achieved by anion exchange resin deae - cellulose column chromatography using 0. 6mol / lnacl solution as an eluant

    3 .採用陰離子樹脂deae一纖維素對透明質酸粗品進行純化，當naci為0 . 6mol / l時，蛋白質含量較低。
  14. Your body will take the protein andcarbohydrates from your muscle cells ; causing your muscle massto reduce ( say good by to that toned attractive look ) whichforces your metabolism to decrease ( a low metabolism = slow orno fat burning )

    身體將從肌肉細胞中攝取蛋白質及碳水化合物，引起肌肉減少（以吸引人的外表看似乎很好） ，將使新陳代謝減慢（低新陳代謝=緩慢或不燃燒脂肪） 。
  15. Abstract : recent studies reveal that wine is rich in phytoalexin and polyphenolic compounds, which can inhibit atherosclerosis by modulating metabolism of plasma lipid and lipoprotein, preventing platelet from aggregation and relaxing cardiovascular smooth muscle, etc. a long - term moderately intake of wine can reduce the morbidity and mortality of ischemic heart diseases

    文摘:近年來的一些研究表明，葡萄酒含有植物防禦素、多酚類物質等多種成分，有調節血脂和脂蛋白代謝、抑制血小板凝聚、松馳血管等作用；可抑制動脈粥樣硬化的形成，長期適量飲用可降低缺血性心臟病的發生率和死亡率。
  16. However, as fish are excellent sources of high - quality protein and low in saturated fat, moderate consumption is recommended

    不過，魚類含豐富的優質蛋白質，飽和脂肪含量又低，宜適量進食。
  17. A classic meal in asia, consisting of rice, vegetables and some meat or seafood fits the healthy eating recommendations of complex carbohydrates, dietary fibre, lots of fruits and vegetables, limited saturated fats and protein - if you choose the right cooking style

    在亞洲，典型的一餐包括米，蔬菜和一些肉或海鮮。而這一組合配合正確的烹飪方式，就成了由碳水化合物，纖維，許多水果和蔬菜，低量的飽和脂肪和蛋白質而成的健康組合。
  18. It contains no cane sugar and is rich in vegetable protein, vitamins, lecithin, calcium, minerals and fibers. its sugar - free formula can keep balance in people s nutrition. with a fragrant and natural aroma, this tasty food product provide you with a health instant drink and you can enjoy it at any time

    富含大豆的優質蛋白和卵磷脂及各種維生素礦物質，其豐富的膳食纖維來自素有"膳食纖維三寶"之稱的大麥小麥和燕麥，溶天然穀物之精華於一體，低糖配方，營養均衡，香濃醇滑，讓您隨時享用健康與營養。
  19. Large numbers of evidences indicate that isoflavones prevent and cure cardiovascular diseases through influencing lipid metabolism, anti - oxidation of low - density lipoprotein and lipid peroxidation, affecting vascular smooth muscle cell and blood vessel compliance, inducing anti - thrombotic effect, as well as influencing the expression of atherosclerosis related gene

    大量研究表明，大量與黃酮通過對脂類代謝的影響、抗低密度脂蛋白氧化及脂質過氧化作用、對血管平滑肌細胞和血管順應性的作用、抗血栓生成作用、對動脈粥樣硬化相關基因表達影響等方面，來預防和治療心血管疾病。
  20. And the truth is that rabit tastes very good and is a healthy, low fat source of protein

    事實上，兔子味道很好，並且是一種很健康的、低脂肪的蛋白質來源。
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